Best Zesty Mozzarella Chicken Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ZESTY MOZZARELLA CHICKEN



Zesty Mozzarella Chicken image

This moist chicken tastes terrific topped with a zesty tomato sauce and cheese. It's speedy enough for a weekday meal, yet impressive enough for guests.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 10

1 large egg white, lightly beaten
2 tablespoons whole milk
1 cup dry bread crumbs
2 tablespoons grated Parmesan cheese
1/4 teaspoon each salt, pepper, garlic powder, cayenne pepper and dried oregano
8 boneless skinless chicken breast halves (4 ounces each)
1/4 cup butter, cubed
1 cup shredded part-skim mozzarella cheese
1 can (8 ounces) tomato sauce
1 teaspoon dried basil

Steps:

  • In a shallow bowl, combine egg white and milk. In another shallow bowl, combine the bread crumbs, Parmesan cheese and seasonings. Dip each chicken breast in the egg white mixture, then in the crumb mixture. , In a large skillet; cook chicken on both sides in butter until chicken is golden brown and crispy and juices run clear. Sprinkle with mozzarella cheese. Remove from the heat and cover for 2-3 minutes or until cheese is melted. , Meanwhile, in a small saucepan, combine tomato sauce and basil; cook until heated through. Serve with chicken.

Nutrition Facts : Calories 405 calories, Fat 17g fat (9g saturated fat), Cholesterol 135mg cholesterol, Sodium 702mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 1g fiber), Protein 44g protein.

ZESTY MOZZARELLA CHICKEN



Zesty Mozzarella Chicken image

Number Of Ingredients 14

1 egg white, lightly beaten
2 tablespoons milk
1 cup dry bread crumbs
2 tablespoons grated Parmesan cheese
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1/4 teaspoon dried oregano
8 boneless skinless chicken breast halves
1/4 cup butter or margarine
1 (8-ounce) can tomato sauce
1 teaspoon dried basil
1 cup (4 ounces) shredded mozzarella cheese

Steps:

  • In a shallow bowl, combine egg white and milk. In another bowl, combine the bread crumbs, Parmesan cheese and seasonings. Dip each chicken breast in the egg white mixture, then in the crumb mixture. Melt butter in a skillet brown chicken on both sides until no longer pink and juices run clear. Meanwhile, heat tomato sauce and basil until warm. When chicken is done, sprinkle with mozzarella cheese. Remove from the heat and cover for 2-3 minutes or until cheese melts. Serve with tomato-basil sauce.© Copyright Reiman Publications, 1993-1997

Nutrition Facts : Nutritional Facts Serves

Related Topics