ZESTY CHICKEN MEATLOAF
This is a nice change of pace from the usual meatloaf.
Provided by LNDYLU2
Categories World Cuisine Recipes Latin American Mexican
Time 1h10m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x4 inch loaf pan.
- In a large bowl, mix together the ground chicken, eggs, bread crumbs, salsa, salad dressing, and taco seasoning mix. Pack into the prepared loaf pan.
- Bake for 1 hour in the preheated oven. Top with cheese, and serve with sour cream.
Nutrition Facts : Calories 254.3 calories, Carbohydrate 18.8 g, Cholesterol 94.4 mg, Fat 10.4 g, Fiber 1 g, Protein 19.5 g, SaturatedFat 4.2 g, Sodium 648.9 mg, Sugar 2.5 g
ZESTY MEATLOAF
This hearty meatloaf needs no sauce and makes great sandwiches the next day... IF you have any leftovers!
Provided by Laurielp1
Categories Pork
Time 1h40m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Spray a pan & rack liberally with non-stick cooking spray.
- Combine all ingredients just until blended. Shape into a loaf and place in prepared pan.
- Bake in middle of oven for 90 minutes.
- Remove and allow to stand 10 minutes before slicing.
- Refrigerate leftovers.
- *I prefer spicy brown mustard.
- ** If you use ketchup, use original amount listed in recipe. If you use A-1 Sauce instead, reduce the amount of Worcestershire sauce to 2 teaspoons.
ZESTY MEATLOAF
I got this recipe from a magazine quite a few years ago. This is a really different meatloaf that packs a lot of flavor. You can kick up the heat by adding more jalapenos, whatever suits your taste. This meatloaf does not have a sauce on top, just because that's the way I like it!!! This makes 2 loaves, and it freezes very well.
Provided by Kristy D.
Categories Pork
Time 1h20m
Yield 2 Loaves, 10 serving(s)
Number Of Ingredients 14
Steps:
- Preheat Oven to 350.
- Mix oil, diced onion, garlic, celery, and jalapeno in a pan on medium heat. Cook 10 minutes.
- Add salt, nutmeg, and cumin to pan. Stir to combine.
- In a bowl, mix eggs, milk, ketchup, and bread crumbs. Stir well.
- Then add the meat and cooked veggies and combine well.
- Put into 2 loaf pans and cook about 1 hour or until internal temp is 165.
Nutrition Facts : Calories 282, Fat 19.4, SaturatedFat 7.1, Cholesterol 102.5, Sodium 702.4, Carbohydrate 7.4, Fiber 0.6, Sugar 3.7, Protein 18.6
ZESTY SOUTHWESTERN STYLE MEATLOAF
Meatloaf is always a treat, and better on subsequent days as a sandwich! This is one I put together last night.
Provided by Enro Gay @gamtncooker
Categories Beef
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees and spray a large loaf shaped baking dish with cooking spray.
- In a large mixing bowl, gently combine the ground beef and ground turkey. Add the eggs stirring to distribute. Mostly drain the can of diced tomatoes with chipotle and pour over the meat mixture.
- Add the cumin, chili powder, chopped garlic, celery seed and salt/pepper as desired. Gently combine before adding the oats and ketchup before mixing all together. Do this gently and do not over mix, work together with your hand just until combined.
- Mixture should be very juicy, but solid enough to pick up in your hands and toss about to form a "roll" to place in the prepared pan. Bake uncovered for about 45 minutes or until cooked through and brown on top.
- I personally do not care for it, but you could easily add regular ketchup, or spiced-up ketchup and spread on top during the last half of baking. Allow to sit in the pan for about 10 minutes before removing to a serving plate. Cut in thick slices and enjoy.
POSSUM'S ZESTY MEATLOAF
This is the best I can come to Mom's meatloaf, to which I have to say there is no equal. But hey, I tried. :) I've found that dusting the top of the meatloaf with a generous portion of black pepper, and then adding a light topping of ketchup for the last 20 minutes adds a nice spicy glazed topping to the meatloaf. To totally make this the main dish of a comfort meal, serve with a hearty helping of either garlic mashed potatoes or mac & cheese.
Provided by Poss824
Categories Meat
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Place meat in large mixing bowl.
- Mince onion.
- Add onion, bread crumbs, cheese, and spices to the bowl.
- Beat the egg well.
- Add egg, A1, and ketchup to the bowl.
- Mix well.
- Place mixture into loaf pan.
- Bake at 350º for 90 minutes.
- Enjoy!
ZESTY SALTINE MEATLOAF
Number Of Ingredients 12
Steps:
- 1. In large bowl stir together egg, milk, onion, Worcestershire sauce, salt and pepper. Stir in 3/4 cup of cracker crumbs. Add ground beef. Mix well. On wax paper pat meat into 12 x 9-inch rectangle.2. In small bowl toss together remaining cracker crumbs and cheese. Sprinkle over meat. Starting with short side, roll up meat, jelly-roll-style, using wax paper to help roll. Place in shallow baking pan. Bake at 350°F about 40 or until internal temperature reaches 160°F.3. Meanwhile, in small bowl stir together ketchup, brown sugar and mustard. Spread over meatloaf. Bake at 350°F for 10 minutes more. Let stand for 10 minutes beofre slicing.
Nutrition Facts : Nutritional Facts Serves
ZESTY MEATLOAF
i dont use any certain amounts with this recipe and i change it almost every time i make it, depending on what i have in the kitchen, but i use a lot of the same things ....my kids love it because its never the same and is so tasty
Provided by nicole cahoone @nikki6freak
Categories Beef
Number Of Ingredients 8
Steps:
- in large bowl, mix all ingredients well
- shape into 9x13 baking pan and cover with foil
- bake for 50-55 minutes on 400 or until fully cooked
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