Best Yogurt Custard Recipes
YOGURT CUSTARD
Steps:
- Preheat oven to 300°F.
- Put the yogurt in a bowl. Beat lightly with a whisk until smooth and creamy. Add the condensed milk. Mix it in thoroughly. Pour the mixture into a 2-cup ovenproof dish and cover it, with foil if necessary. Put this dish into a larger ovenproof dish-or a baking pan-that can hold enough water to come halfway up the sides of the smaller dish and act as a bain-marie. Pour very hot water into this second dish and place both dishes in the oven. Bake for 40-45 minutes or until set. Remove from oven. Lift out the smaller dish and allow to cool. Cover and refrigerate until needed.
CUSTARD STYLE YOGURT NONFAT, SUGAR FREE
Kid yogurt :) Add finely chopped fruit as desired (my kids only like smooth) and make with home-made yogurt, for even better taste and economy.
Provided by JacquelineS
Categories Dessert
Time 12m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Place gelatin in a large bowl.
- Add boiling water, stirring until gelatin is completely dissolved.
- Whisk in yogurt and sucralose.
- Pour into eight 1/2 cup containers and chill.
Nutrition Facts : Calories 51.5, Fat 0.2, SaturatedFat 0.1, Cholesterol 1.8, Sodium 71.3, Carbohydrate 7.1, Sugar 7.1, Protein 5.3
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