Best Witches Brew Hot Chocolate Recipes
WITCHES' BREW WITH BROOMSTICKS
While growing up, my boys enjoyed helping me make this beverage with "broomsticks." Now I use the recipe with my grandchildren. -Paula Marchesi, Lenhartsville, Pennsylvania
Provided by Taste of Home
Time 35m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- For broomsticks, on a lightly sugared surface, roll each orange slice into a 1/4-in.-thick triangle. With wet scissors, snip bottoms of triangles to resemble broom bristles. Wrap pointed end of each around a cinnamon stick. Coil a licorice piece around the top of each orange slice to secure to cinnamon stick; set aside. , In a large saucepan, bring water and red-hots to a boil, stirring frequently until dissolved. Whisk in milk and chocolate drink mix. Cook, uncovered, over medium heat until hot. Pour into cups or mugs. Serve with broomstick stirrers.
Nutrition Facts :
WITCHES' BREW (HOT CHOCOLATE)
A fun hot chocolate to have waiting for your little goblins when they come back from Trick-or-treating.
Provided by Nyteglori
Categories Beverages
Time 12m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Bring water and cinnamon candies to boil over medium high heat in medium saucepan, stirring until candies melt.
- Add milk; whisk in drink mix and return to a simmer.
- Pour into mugs. Top with canned chocolate whipped topping.
Nutrition Facts : Calories 216, Fat 9.3, SaturatedFat 5.9, Cholesterol 34.2, Sodium 140.3, Carbohydrate 24.9, Fiber 0.7, Sugar 12.2, Protein 8.7
WITCHES' BREW (AKA HOT SPICED CIDER)
I have been making this for years, for Halloween and all through the fall/winter. Its wonderful for holiday gatherings, and a nice change from eggnog. Its even great to take along in a thermos to those chilly football games! (Makes 30 5 fl.oz. servings)
Provided by Dee514
Categories Punch Beverage
Time 25m
Yield 150 fluid ounces, 30 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a large pot (or"cauldron").
- Simmer,stirring occasionally until very hot.
- Serve in heatproof punch cups or mugs.
- **Can also be made in a microwave,crockpot or electric coffee percolator (place spices in basket) instead of stovetop.
- If there are leftover, it can be stored (tightly covered) in the refrigerator and then reheated later.
- Remove cinnamon sticks and cloves before storing.
Nutrition Facts : Calories 20.9, Sodium 1.2, Carbohydrate 0.7, Sugar 0.2
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