Best White Sangria Fruited Splash Gelatin Recipes

WHITE WINE SANGRIA

White Wine Sangria image

Delicious, fresh, and super easy! Any combination of fruit will do. Also delicious are peaches and cantaloupe!

Provided by marisadawn

Categories World Cuisine Recipes European Spanish

Time 1h10m

Yield 6

Number Of Ingredients 6

Ingredients

1 (750 milliliter) bottle white wine
½ cup cubed watermelon
½ cup cubed honeydew
½ cup sliced strawberries
½ cup fresh raspberries
6 splashes ginger ale, or to taste

Steps:

Combine the white wine, watermelon, honeydew, strawberries, and raspberries in a large pitcher. Chill in refrigerator at least 1 hour to allow flavors to combine.
Ladle wine and fruit into wine goblets; top each with a splash of ginger ale to serve.

Nutrition Facts : Calories 128.6 calories, Carbohydrate 9.7 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.4 g, Sodium 11.8 mg, Sugar 6.3 g

SPARKLING WHITE-SANGRIA SALAD

Sparkling White-Sangria Salad image

This recipe is from Cooking Light. Delicious and fancy enough for the holidays. This recipe uses Riesling, but for a nonalcoholic version, substitute sparkling white grape juice. Make up to a day ahead and refrigerate. Dip the covered mold into a bowl of warm water for 5 seconds to make the salad easier to unmold. I like to use canned Mandarin oranges.

Provided by Pam in the Kitchen

Categories Gelatin

Time 4h30m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

2 (1/4 ounce) envelopes unflavored gelatin
1 1/2 cups riesling wine, divided
1 1/2 cups white grape juice
1/4 cup sugar
1 1/2 cups orange sections
1 cup green seedless grape, halved
3/4 cup fresh raspberry
cooking spray

Steps:

Sprinkle gelatin over 1/2 cup wine, and let stand 5 minutes.
Combine 1 cup wine, juice, and sugar in a medium saucepan; bring to a boil over medium-high heat. Remove from heat; add gelatin mixture, stirring until the gelatin dissolves. Place pan in a large ice-filled bowl; let stand 20 minutes or until thick but not set, stirring occasionally. Whisk the gelatin mixture to form small bubbles; fold in orange sections, grapes, and raspberries. Spoon gelatin mixture into a 5-cup decorative mold coated with cooking spray. Cover and chill at least 4 hours. Place a plate upside down on top of mold; invert mold onto plate.

Nutrition Facts : Calories 132.7, Fat 0.2, SaturatedFat 0.1, Sodium 6.3, Carbohydrate 26.8, Fiber 1.3, Sugar 24.6, Protein 1.6

SANGRIA GELATIN RING

Sangria Gelatin Ring image

This gelatin is enjoyed by everyone because you just can't go wrong with fresh berries. -Nicole Nemeth, Komoka, Ontario

Provided by Taste of Home

Time 15m

Yield 10 servings.

Number Of Ingredients 7

Ingredients

1-1/2 cups boiling white wine or white grape juice
2 packages (3 ounces each) lemon gelatin
2 cups club soda, chilled
1 cup sliced fresh strawberries
1 cup fresh or frozen blueberries
1 cup fresh or frozen raspberries
1/2 cup green grapes, halved

Steps:

In a large heatproof bowl, add boiling wine to gelatin; stir 2 minutes to completely dissolve. Stir in chilled club soda. Refrigerate until thickened but not firm, about 45 minutes. Stir in berries and grapes. Pour into a 6-cup ring mold coated with cooking spray. Refrigerate until set, about 4 hours. Unmold onto a serving platter.

Nutrition Facts : Calories 117 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 52mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 2g fiber), Protein 2g protein.