RED MOUNTAIN BARBECUED BEAR

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Red Mountain Barbecued Bear image

Make and share this Red Mountain Barbecued Bear recipe from Food.com.

Provided by Iowahorse

Categories     Bear

Time 4h35m

Yield 1 roast

Number Of Ingredients 15

1/4 cup vinegar
2 tablespoons sugar
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1 onion, minced
1 teaspoon chili powder
5 drops Tabasco sauce
1/2 cup water
1 teaspoon dry mustard
1 1/2 teaspoons salt
1 tablespoon lemon juice
1/4 cup salad oil
1/2 cup ketchup
2 tablespoons Worcestershire sauce
1 bear roast

Steps:

  • Mix all sauce ingredients except ketchup and Worcestershire sauce.
  • Simmer 20 minutes, uncovered.
  • Add ketchup and Worcestershire sauce and bring to a boil.
  • Remove from heat.
  • Place bear roast in oven at 325 degrees.
  • Roast 3-4 hours or until tender.
  • Baste frequently with sauce.

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