Best White Chocolate Sour Cream Frosting Recipes

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CHOCOLATE SOUR CREAM FROSTING



Chocolate Sour Cream Frosting image

This is a delicious chocolate frosting that is not too sweet. It is equally good on chocolate or yellow cakes, and the only frosting I use for my chocolate sauerkraut cake.

Provided by Dee514

Categories     Dessert

Time 15m

Yield 2 Cups

Number Of Ingredients 6

1 cup semi-sweet chocolate chips (6oz pkg)
4 tablespoons butter
1 teaspoon vanilla
1/2 cup sour cream
1/2 teaspoon salt
2 1/2-2 3/4 cups confectioners' sugar, sifted

Steps:

  • In a small sauce pan, over low heat, melt chocolate and butter together, stirring until smooth.
  • Remove pan from heat, blend in sour cream, vanilla and salt.
  • Gradually add enough confectioner's sugar to make frosting a spreading consistancy.
  • Beat together well (by hand).
  • Spread on cooled cake.

Nutrition Facts : Calories 1307.3, Fat 59.6, SaturatedFat 36.1, Cholesterol 91, Sodium 842.6, Carbohydrate 205.3, Fiber 5, Sugar 194.8, Protein 5

SOUR CREAM CHOCOLATE FROSTING



Sour Cream Chocolate Frosting image

Sour cream brings the tangy to this quick and easy chocolate frosting recipe.

Provided by Mary Beth Guba

Categories     Desserts     Frostings and Icings     Chocolate

Yield 16

Number Of Ingredients 6

1 cup semisweet chocolate chips
4 tablespoons butter
½ cup sour cream
1 teaspoon vanilla extract
¼ teaspoon salt
2 ¾ cups confectioners' sugar

Steps:

  • Melt chocolate and the butter together. Let cool and blend in the sour cream, vanilla, and salt. Gradually add the confectioner's sugar until the frosting is of spreading consistency, beat well.

Nutrition Facts : Calories 172.1 calories, Carbohydrate 27.5 g, Cholesterol 10.8 mg, Fat 7.6 g, Fiber 0.6 g, Protein 0.7 g, SaturatedFat 4.6 g, Sodium 62 mg, Sugar 26 g

SIMPLE SOUR CREAM CHOCOLATE FROSTING



Simple Sour Cream Chocolate Frosting image

A fast chocolate frosting. I am posting this so that you don't have to go through lots of cake recipes when you just want a chocolate frosting for something you have made. :)

Provided by Jen T

Categories     Dessert

Time 10m

Yield 1 cup approx

Number Of Ingredients 2

150 g chocolate chips
1/2 cup sour cream

Steps:

  • Heat the chocolate chips in a bowl over hot water until melted.
  • Remove from heat and beat in sour cream.
  • Easy!
  • Use for on cakes, cookies, muffins or whatever you fancy.

Nutrition Facts : Calories 970.4, Fat 69.5, SaturatedFat 41.8, Cholesterol 50.6, Sodium 77.6, Carbohydrate 100.3, Fiber 8.9, Sugar 82.6, Protein 10

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