Best White Chocolate Scotcheroos Recipes

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CHOCOLATE SCOTCHEROOS



Chocolate Scotcheroos image

Make and share this Chocolate Scotcheroos recipe from Food.com.

Provided by ZCole

Categories     Dessert

Time 30m

Yield 16-20 serving(s)

Number Of Ingredients 6

1 cup sugar
1 cup white corn syrup
1 cup peanut butter
6 cups Rice Krispies
6 ounces chocolate chips
6 ounces butterscotch chips

Steps:

  • Mix sugar and white syrup and bring mixture to a boil.
  • Blend in peanut butter.
  • Blend in rice crispies.
  • Spread into 13" by 9" buttered pan.
  • Melt chocolate chips and butterscotch chips over a double boiler or in microwave.
  • Spread melted mixture over ingredients in pan.
  • Let cool until chocolate has hardened.

Nutrition Facts : Calories 352.4, Fat 14.6, SaturatedFat 6.2, Sodium 197.6, Carbohydrate 54.8, Fiber 1.7, Sugar 33.6, Protein 5.4

CHOCOLATE SCOTCHEROOS



Chocolate Scotcheroos image

This scotcheroos recipe was give to me by one of my students at school. It has become one of my family's favorites and are so easy to make.-Lois Mays, Covington, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 2 dozen.

Number Of Ingredients 7

1 cup sugar
1 cup light corn syrup
1 cup creamy peanut butter
6 cups crisp rice cereal
3/4 cup butterscotch chips
3/4 cup semisweet chocolate chips
3/4 teaspoon shortening

Steps:

  • In a large saucepan, bring sugar and corn syrup to a boil. Cook and stir until sugar is dissolved; stir in peanut butter. , Remove from the heat. Add cereal and mix well. Press into a greased 13x9-in. pan., In a microwave-safe bowl, melt chips and shortening; stir until smooth. Spread over cereal mixture. Cover and refrigerate for at least 1 hour before cutting.

Nutrition Facts : Calories 232 calories, Fat 9g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 98mg sodium, Carbohydrate 36g carbohydrate (29g sugars, Fiber 1g fiber), Protein 4g protein.

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