Best White Chip Island Cookies Recipes

WHITE CHIP ISLAND COOKIES RECIPE - (3.9/5)

Steps:

• PREHEAT oven to 375° F. COMBINE flour, baking powder, baking soda and salt in small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, coconut and nuts. Drop by rounded tablespoon onto ungreased baking sheets. BAKE for 8 to 11 minutes or until edges are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

CRANRAISIN WHITE CHIP ISLAND COOKIES

Steps:

• 1. COMBINE flour, baking powdwer, baking soda & salt in small bowl. Beat butter, brown sugar, granulated sugar & vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, coconut, cranraisins and nuts. Drop by round tablespoons onto ungreased baking sheets.
• 2. BAKE in preheated 375 degree oven for 8-11 minutes or until edges lightly brown. Let cool on baking sheets or cooling rack for 2 minutes.

KITTY'S WHITE CHIP ISLAND COOKIES WITH WALNUTS

Steps:

• 1. Preheat oven to 350 degrees
• 2. Combine flour, baking powder, baking soda and salt in a medium sized bowl
• 3. Cream together butter, sugars and egg, than add vanilla
• 4. Slowly stir in flour mixture in intervals
• 5. Stir in coconut, chips and walnuts
• 6. Use small scoop to place dough evenly on baking sheet
• 7. Bake 8 1/2 - 11 minutes at 350 degrees
• 8. Remove cookies from baking sheet and cool on waxed paper

WHITE CHIP ISLAND COOKIES

Steps:

• Oven to 375 degrees. Combine dry ingredients in a bowl. In mixer combine butter, sugars and vanilla until creamy. Add egg. Gradually add flour mixture. Spoon in chips, coconut and nuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake 8-11 minutes or until edges are lightly browned.