Best Waynes Cranberry Sauce Recipe By Paula Deen Recipes
WAYNE'S CRANBERRY SAUCE (PAULA DEEN)
My sister made this and says it tastes like Christmas. I found it on foodtv.com and wanted to save it here so I don't lose/forget it!
Provided by katymae16
Categories Sauces
Time 30m
Yield 4-5 cups, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Combine the sugar and water in a large saucepan and bring to a boil.
- Add the cranberries and return to a boil, then lower the heat so that the liquid simmers.
- Add the apples, walnuts, raisins, Grand Marnier, orange and lemon juices, cinnamon, and nutmeg, and cook for 10 to 15 minutes.
- Remove the pan from the heat and let the sauce cool.
- Serve in a side bowl with turkey or any preferred holiday dish.
Nutrition Facts : Calories 261, Fat 9.8, SaturatedFat 1, Sodium 3.5, Carbohydrate 44.9, Fiber 4.7, Sugar 35.4, Protein 2.9
CHUNKY & FRESH CRANBERRY SAUCE W/ WALNUTS, RAISINS, & AP
This Cranberry sauce is adopted from Paula Deen's recipe. It is simply delicious and we use it every time that we serve a turkey. It is also excellent in the summertime as a chutney.
Provided by Keeferop
Categories Chutneys
Time 20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Mix sugar and water and bring to a boil.
- Add the cranberries and return to a boil. Reduce heat until the mixture comes to a simmer.
- Add the remaining ingredients and let cook for 10-15 minutes.
- Let cool and serve as desired. Makes 8 half cup servings.
Nutrition Facts : Calories 292, Fat 10, SaturatedFat 1.1, Sodium 4.8, Carbohydrate 52.8, Fiber 5.3, Sugar 41.1, Protein 3.2
CITRUS CRANBERRY SAUCE
The original of this recipe, from Paula Deen's Christmas 2009 Cookbook, has been slightly tweaked to give this recipe. Preparation time does not include the time needed for the sauce to chill.
Provided by Sydney Mike
Categories Sauces
Time 25m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Using a medium saucepan, combine all the ingredients, & cook over medium heat for about 20 minutes, or until cranberries burst & sauce thickens, stirring frequently.
- Remove from heat, cover & chill.
Nutrition Facts : Calories 114, Fat 0.2, Sodium 1.9, Carbohydrate 29.5, Fiber 2.8, Sugar 24.6, Protein 0.5
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