Best Watermelon Juice Recipes

WATERMELON JUICE

Steps:

• Blend watermelon, water, and sugar in a blender until smooth.

WATERMELON AND CUCUMBER JUICE WITH A SPRITZ OF LIME

Steps:

• Run the watermelon and cucumber pieces through a juicer following manufacturer's instructions, and place juice into a pitcher. Stir in lime juice, and serve.

WATERMELON JUICE WITH BASIL AND LIME

Steps:

• Cut the watermelon into quarters, and then roughly chop each quarter into 2-inch pieces.
• Fill a blender with watermelon chunks until it is halfway full.
• Add the basil and lime juice to the blender.
• Cover and pulse on low until the ingredients are mostly incorporated. Once incorporated, blend on high for 10 to 15 seconds.
• Serve immediately.

WATERMELON CUCUMBER LIME JUICE RECIPE BY TASTY

Steps:

• Add the watermelon, cucumber, and lime juice to a blender, and blend until smooth.
• Using a mesh strainer, strain the juice over a large liquid measuring cup to remove the pulp. Use a spoon to help stir the pulp and press out the liquid. Reserve the pulp to make pulp muffins.
• Chill the juice for at least 30 minutes (and keep up to 3 days).
• Enjoy!

WATERMELON JUICE WITH GINGER AND LEMONGRASS

Steps:

• Puree watermelon in a blender until smooth. Strain mixture through a fine sieve into a pitcher. Stir in lemon juice, lemongrass, ginger, and 1/8 teaspoon salt. Refrigerate until chilled, about 20 minutes.
• Divide juice among 6 ice-filled glasses, and garnish with lemongrass stalks.

GINGERED WATERMELON JUICE

Steps:

• Place the watermelon and ginger in a blender.
• Process for 2 minutes, or until smooth.
• Add 6 ice cubes and process until the ice is crushed.
• Pour into chilled glasses and garnish with a thin slice of watermelon.
• Enjoy!

TARBOOJ SHARBAT- WATERMELON, STRAWBERRY JUICE

Steps:

• 1. Wash and stem the berries in cold water.
• 2. Force through a food mill to separate seeds from the puree.
• 3. Alternately place a nylon sieve over a bowl and, using a pestle or outstretched fingers, push to extract the fruit puree, discard the seeds.
• 4. Combine all the ingredients in a jug, stir well and refrigerate for few hours.
• 5. Stir and serve in glasses with crushed ice.

TARBOOJ SHARBAT - WATERMELON, STRAWBERRY JUICE - INDIA

Steps:

• Wash and stem the berries in cold water.
• Force through a food mill to separate seeds from the puree.
• Alternately place a nylon sieve over a bowl and, using a pestle or outstretched fingers, push to extract the fruit puree, discard the seeds.
• Combine all the ingredients in a jug, stir well and refrigerate for few hours.
• Stir and serve in glasses with crushed ice.

WATERMELON JUICE

Steps:

• Cut watermelon into chunks and press through a sieve into a bowl.

KIWI-WATERMELON-LIME JUICE

Steps:

• Juice, in this order, the kiwis, watermelon and limes, following your juicer's specific settings for each. Stir in the chia seeds if using and let soak for 5 minutes. Serve the juice immediately over ice, if desired.

WATERMELON AND MINT JUICE

Steps:

• Liquify the watermelon in a blender.
• Place crushed ice in a tall glass.
• Strain the juice if desired.
• Pour honey followed by the watermelon juice into the glass.
• Stir well.
• Garnish with mint leaves.
• Serve!

REFRESHING WATERMELON JUICE

Steps:

• Remove rind from watermelon and chop the flesh then purée in a blender.
• Add fleur de sel and refrigerate overnight.
• Serve very cold.

WATERMELON JUICE

Steps:

• Cut up the seedless sweet baby water melon into chunks and place them in your blender add in enough water to get them to blend and do so until smooth.
• Enjoy!

WATERMELON RASPBERRY JUICE

Steps:

• In a blender, puree all ingredients together.
• Strain, if desired.

MINTED LEMON LIME WATERMELON JUICE

Steps:

• Combine water and sugar in a small saucepan. Bring it to a boil over medium high heat. Cook for about 30 seconds or until sugar dissolves, stirring frequently. Remove from heat, stir in the lemon and lime rind. Let sit for 20 minutes, then strain mixture in a meshed colander over a bowl and discard rinds.
• Place 1/3 of the watermelon and simple syrup into a blender, process until smooth. Pour puree into a large pitcher, repeat.
• When done pour in lime and lemon juice, stir and serve over ice.
• Garnish each cup with fresh mint.
• Enjoy!

WATERMELON JUICE

Steps:

• Press all ingredients through a juice extractor. Stir, and drink immediately.

WATERMELON JUICE

Steps:

• Place the melon in the juicer and process until juiced.From ULTIMATE JUICING: delicious recipes for over 125 of the best fruit and vegetable juice combinations. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved.