Best Warm Turkey Tomato Wraps Recipes

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EASY TURKEY WRAP



Easy Turkey Wrap image

Turkey Wraps are full of fresh veggies, turkey slices, cheese, and cranberry sauce!

Provided by Holly Nilsson

Categories     Dinner     Entree     Lunch     Main Course     Turkey

Time 15m

Number Of Ingredients 6

2 large flour tortillas (10")
4 ounces turkey (leftover or deli turkey)
1 ½ cups lettuce ( or fresh spinach, shredded)
4 large slices tomato
2 ounces cheddar cheese (or havarti, sliced)
¼ cup honey mustard sauce (store bought or below)

Steps:

  • Place tortillas on a place and cover with plastic wrap. Warm tortillas slightly in the microwave, about 20 seconds.
  • Add 2 tablespoons honey mustard to each tortilla. Divide remaining ingredients over tortillas. Roll tightly.
  • Refrigerate up to 24 hours or serve immediately.

Nutrition Facts : ServingSize 1 wrap, Calories 402 kcal, Carbohydrate 32 g, Protein 20 g, Fat 22 g, SaturatedFat 11 g, Cholesterol 85 mg, Sodium 572 mg, Fiber 2 g, Sugar 17 g

SMOKED TURKEY AND TOMATO WRAPS



Smoked Turkey and Tomato Wraps image

From Very Best Baking. I especially love one reviewer's comment, "I made this dish for my husband for dinner and he told me to make him another one." Just like a man.

Provided by gailanng

Categories     Lunch/Snacks

Time 15m

Yield 2 wraps, 2 serving(s)

Number Of Ingredients 7

1 cup cream cheese, room temperature
2 tablespoons basil pesto
2 (10 inch) burrito-size flour tortillas, warmed
4 thin slices smoked turkey breast
2 cups shredded romaine lettuce
1 cup chopped tomato
1/4 cup thinly sliced red onions or 1/4 cup alfalfa sprout

Steps:

  • Combine cream cheese and pesto in small bowl; stir well. Spread evenly over each tortilla. Place turkey slices, lettuce, tomatoes and red onion or alfalfa sprouts over bottom third of tortillas, making sure ingredients don't touch edges.
  • Fold the bottom edge of tortilla toward the center and gently roll until tortilla is completely wrapped around the filling. Wrap tightly in plastic wrap. Refrigerate for 15 minutes. Cut in half and serve.

Nutrition Facts : Calories 657.8, Fat 45.7, SaturatedFat 23.9, Cholesterol 127.6, Sodium 830, Carbohydrate 49.7, Fiber 6.3, Sugar 8.9, Protein 15.3

HOT ADOBO TURKEY WRAP



Hot Adobo Turkey Wrap image

Make and share this Hot Adobo Turkey Wrap recipe from Food.com.

Provided by Karen in MA

Categories     Lunch/Snacks

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6

1 lb turkey breast, thinly sliced
6 large flour tortillas
2 1/2 cups packaged Coleslaw
1/2-1 tablespoon mayonnaise
1 1/2 tablespoons adobo sauce (from a can of chipotle chilies)
mozzarella cheese, shredded

Steps:

  • Mix cole slaw with light mayo and adobo sauce, set aside.
  • Heat non-stick pan and add turkey-the goal is to lightly grill it to bring out the flavor.
  • If your pan is big enough, separate turkey into 6 piles and add cheese to each; if not. just do it in batches. Warm wraps in microwave and add turkey/cheese.
  • Place some cole slaw on top, and roll up-or should I say wrap up? Cut in half and enjoy!

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