Best Walnut Pesto Paula Deen Recipes

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WALNUT PESTO (PAULA DEEN)



Walnut Pesto (Paula Deen) image

Make and share this Walnut Pesto (Paula Deen) recipe from Food.com.

Provided by SharleneW

Categories     Fruit

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 5

2 cups fresh basil leaves
1 cup walnut pieces
1 cup grated parmesan cheese
1 teaspoon minced garlic
1 cup olive oil

Steps:

  • For Pesto: In a food processor, blend all ingredients until a coarse paste is formed.
  • Place in an airtight container and refrigerate until ready to use.
  • (Yield: about 1 1/2 cups).

Nutrition Facts : Calories 2086.2, Fat 214.3, SaturatedFat 36.2, Cholesterol 58.7, Sodium 1026.3, Carbohydrate 15.5, Fiber 6.2, Sugar 2.8, Protein 39.4

WALNUT PESTO



Walnut Pesto image

A cheaper alternative to pesto made with pine nuts. You can use raw or toasted walnuts. Some people like to add Parmesan cheese to this as well!

Provided by teachhope03

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes

Time 10m

Yield 2

Number Of Ingredients 5

2 cups basil leaves
½ cup walnuts
¼ cup olive oil
2 cloves garlic
1 tablespoon lemon juice

Steps:

  • Blend basil, walnuts, olive oil, garlic, and lemon juice together in a food processor until pesto has a paste-like consistency.

Nutrition Facts : Calories 455.3 calories, Carbohydrate 6.9 g, Fat 47.3 g, Fiber 2.8 g, Protein 6.1 g, SaturatedFat 5.4 g, Sodium 2.9 mg, Sugar 1.1 g

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