Best Waldorf Sweet Potato Salad Recipes

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SWEET POTATO WALDORF SALAD



Sweet Potato Waldorf Salad image

I came up with this recipe when I promised to bring a potato salad to a picnic but had no regular potatoes on hand. The sweet potatoes were there, so I revised my regular potato salad recipe and a new dish was born! Adding the apples was an inspired touch, and the dish was a hit.-Lois Jeffery, Chesterland, Ohio

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 2 servings.

Number Of Ingredients 10

1 small sweet potato
1 medium apple, cubed
1/4 cup chopped celery
2 tablespoons chopped walnuts
2 tablespoons golden raisins
2 tablespoons miniature marshmallows
2 tablespoons mayonnaise
2 tablespoons sour cream
1/2 teaspoon lemon juice
Leaf lettuce, optional

Steps:

  • Place sweet potato in a small saucepan; add water to cover. Bring to a boil. Reduce heat; cook, covered, until just tender, about 20 minutes. Drain and cool completely. , Peel potato and cube; combine with next five ingredients. In another bowl, combine mayonnaise, sour cream and lemon juice; pour over salad, and gently toss. Refrigerate, covered, at least 1 hour. If desired, serve on lettuce.

Nutrition Facts : Calories 294 calories, Fat 18g fat (4g saturated fat), Cholesterol 5mg cholesterol, Sodium 94mg sodium, Carbohydrate 33g carbohydrate (20g sugars, Fiber 4g fiber), Protein 3g protein.

WALDORF SWEET POTATO SALAD



Waldorf Sweet Potato Salad image

Make and share this Waldorf Sweet Potato Salad recipe from Food.com.

Provided by DailyInspiration

Categories     Salad Dressings

Time 25m

Yield 6 serving(s)

Number Of Ingredients 12

1/3 cup walnuts
3 cups sweet potatoes, peeled and grated
1 red apple, chopped (unpeeled, cored and coarsely chopped)
1/2 cup celery, chopped
1/2 cup red seedless grapes, halved
1/3 cup blue cheese, crumbled (optional)
3 tablespoons apple juice
2 tablespoons vegetable oil
1 tablespoon white wine vinegar
1 teaspoon white wine vinegar
1 teaspoon sugar
1/2 teaspoon salt

Steps:

  • Toast walnuts in oven at 350 degrees until golden, about 10 minutes. Cool. Place walnuts, sweet potatoes, apple celery, grapes and blue cheese (if desired) in a large bowl.
  • To make dressing, whisk apple juice, oil, vinegar, sugar and salt until blended. Pour over salad and toss well. Serve on a platter lined with red leaf lettuce.

WALDORF SWEET POTATO SALAD



Waldorf Sweet Potato Salad image

Recipe is from the Sweet Potato Commission.

Provided by Daily Inspiration S

Categories     Potato Salads

Time 25m

Number Of Ingredients 12

1/3 c walnuts
3 c sweet potatoes, peeled and grated
1 red apple, chopped (unpeeled, cored and coarsely chopped)
1/2 c celery, chopped
1/2 c red seedless grapes, halved
1/3 c blue cheese, crumbled (optional)
DRESSING
3 Tbsp apple juice
2 Tbsp vegetable oil
1 Tbsp white wine vinegar (plus 1 teaspoon)
1 tsp sugar
1/2 tsp salt

Steps:

  • 1. Toast the walnuts in oven at 350 degrees until golden, about 10 minutes (watch carefully). Cool nuts. Place walnuts, sweet potatoes, apple, celery, grapes and blue cheese in a large bowl.
  • 2. To make the dressing, whisk apple juice, oil, vinegar, sugar and salt until blended. Pour over salad and toss well. Serve on a platter lined with red leaf lettuce.

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