ORANGE CRUSH! FRESH SQUEEZED ORANGE AND VODKA COCKTAIL
It's vitamin C with a smile! This beverage is yummy any time of year! It's the perfect drink on a hot summer day, BBQ cookout, as well as Sunday football and/or your next New Year's party. Whatever the occasion, this drink is a fresh beverage crowd pleaser. Without a doubt, my press juicer gets a workout when friends and family come over. Just give it a try!
Provided by Coastal Roots
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Fill a pint glass with ice cubes. Pour orange-flavored vodka, triple sec, and orange juice over ice; top with lemon-lime soda. Mix well and garnish with orange slice.
Nutrition Facts : Calories 325.3 calories, Carbohydrate 34.7 g, Fat 0.4 g, Fiber 0.7 g, Protein 1.3 g, SaturatedFat 0.1 g, Sodium 6.9 mg, Sugar 27.3 g
CRANBERRY-AND-ORANGE VODKA
This vodka recipe is one of our Handmade Holiday Gifts.Try using it to make a Cranberry Cosmopolitan.Download and print the Cranberry Cosmopolitan Recipe Tag.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 4 cups
Number Of Ingredients 5
Steps:
- In a small saucepan, heat cranberries, sugar, and water until the sugar dissolves, the liquid begins to turn a light-pink color, and the cranberries just begin to pop. Pour the cranberries and the liquid into a large glass jar; stir in peel and vodka. Cover, and let stand at room temperature at least 3 days or up to one month. Strain before serving.
VODKA AND ORANGE
Provided by Bobby Flay
Time 1h5m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Combine the orange juice and sugar in a small saucepan and bring to a boil over high heat. Cook until reduced to 1 cup. Add the Grand Marnier and cook for 1 minute. Remove from heat and let cool to room temperature, then cover and refrigerate. (The orange syrup can be made up to 1 week in advance and stored in the refrigerator.)
- In each of 4 to 6 rocks glasses, stir together 2 tablespoons of the cold orange syrup and a shot of vodka. Add a scoop of ice and top off with club soda. Float a slice of orange on top of each drink and serve.
BLACK AND ORANGE VODKA
Provided by Food Network Kitchen
Time P2D
Number Of Ingredients 0
Steps:
- You'll need 1 bottle (750 ml) vodka, 80 orange Skittles (from a 14-ounce bag) and a 7-ounce package of quality soft black licorice. Divide the vodka between two large glass jars; add the Skittles to one, then cut the licorice into smaller pieces and add to the other jar. Let the Skittles infuse for 1 day, then strain through a sieve lined with a coffee filter (it will take several hours to strain). Let the licorice infuse for 2 to 3 days, then strain. Serve the vodka on the rocks with candy garnishes.
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