Best Velveeta Buffalo Chicken Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY VELVEETA BUFFALO CHICKEN DIP



Easy Velveeta Buffalo Chicken Dip image

I had this dip a couple of years ago, and it's yummy. I couldn't find a recipe for it anywhere that didn't call for cream cheese and shredded chedder. This recipe saves that step, and therefor is a little easier to make. This can also be made in a crock pot and kept hot for continuous use during your party. Can also be halved easily. When I had it, it had way more than the 1 tblsp of hot sauce in it than this recipe calls for, so you can add the hot sauce to taste.

Provided by arroz241_11561377

Categories     Poultry

Time 20m

Yield 3 cups, 24 serving(s)

Number Of Ingredients 7

1 lb Velveeta cheese, cut into 1/2 inch cubes
6 -10 ounces cooked chicken breasts, chopped
1 tablespoon Frank's red hot sauce (to taste)
1/2 cup blue cheese dressing, or
1/2 cup ranch dressing
1 teaspoon cider vinegar
2 green onions, sliced

Steps:

  • Mix Velveeta, hot pepper sauce and chicken in large microwaveable bowl.
  • Microwave on high 5 minutes, or until Velveeta is melted, stirring after 3 minutes. (Microwaves vary, so check frequently).
  • Stir in remaining ingredients.
  • Serve with celery sticks, tortilla chips, or crackers.
  • Note: This can also be made in the crock pot. Also, you can eliminate the 'strings' on celery sticks by lightly peeling the celery with a vegetable peeler.

Nutrition Facts : Calories 119.5, Fat 9.8, SaturatedFat 3.7, Cholesterol 24.1, Sodium 408.4, Carbohydrate 2.5, Fiber 0.1, Sugar 1.9, Protein 5.3

VELVEETA BUFFALO CHICKEN DIP



VELVEETA Buffalo Chicken Dip image

If you're the kind of person who likes to take home an empty dish after the potluck party, we recommend bringing this creamy Buffalo chicken dip.

Provided by My Food and Family

Categories     Dips & Spreads

Time 10m

Yield Makes 3 cups or 24 servings, 2 Tbsp. each.

Number Of Ingredients 6

1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped
1 Tbsp. hot pepper sauce
1/2 cup KRAFT ROKA Blue Cheese Dressing
2 green onions, sliced
1 tsp. HEINZ Apple Cider Vinegar

Steps:

  • Mix VELVEETA, chicken and pepper sauce in large microwaveable bowl. Microwave on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min.
  • Stir in remaining ingredients.
  • Serve with celery sticks and crackers.

Nutrition Facts : Calories 90, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 420 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 2 g, Protein 5 g

VELVEETA® SPICY BUFFALO CHICKEN DIP



VELVEETA® Spicy Buffalo Chicken Dip image

This spicy game-day chicken dip can be made with only 10 minutes left on the clock. Winning team gets the last taste.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 2-1/2 cups or 20 servings, 2 Tbsp. each

Number Of Ingredients 5

1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 cup shredded cooked chicken breast
1 stalk celery, chopped
1 Tbsp. Buffalo wing sauce

Steps:

  • Microwave first 3 ingredients in large microwaveable bowl on HIGH 3 min. or until VELVEETA is completely melted, stirring after 1-1/2 min.
  • Stir in celery and hot sauce.

Nutrition Facts : Calories 80, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 300 mg, Carbohydrate 3 g, Fiber 0 g, Sugar 2 g, Protein 5 g

Related Topics