ICE CREAM CAKE WITH VANILLA WAFERS
A friend at church made this and I had to have the recipe. This is so simple and yet so yummy! My kids request this for b-days! I hope you like it as much as we do.
Provided by children from A to Z
Categories Frozen Desserts
Time 40m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Grease 13x9 pan.
- Crush vanilla wafers, mix with melted butter (reserve 1 Cup for topping).
- Press cookie crumbs in greased pan.
- Melt chocolate chips and combine evap. milk and salt.
- Pour over crust, freeze until firm (about 20 min.).
- Spread softened ice cream over chocolate layer, top with remaining cookie crumbs.
- Freeze until firm.
Nutrition Facts : Calories 672.9, Fat 40.7, SaturatedFat 22.6, Cholesterol 82.9, Sodium 410.9, Carbohydrate 75.5, Fiber 3.5, Sugar 42.8, Protein 8.9
VANILLA CREAM WAFERS
I have not tried this recipe. I got it from recipe box from an estate sale. The recipe was submitted by Shauna Stilts of Bryson, California.
Provided by internetnut
Categories Drop Cookies
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F
- Cream until light butter, and sugar.
- Beat in egg, vanilla, and grated lemon rind.
- Add cake flour.
- Drop small amount of batter with a teaspoon onto greased cookie sheet.
- Bake 7 minutes or until rims are tan.
Nutrition Facts : Calories 207.3, Fat 12.2, SaturatedFat 7.5, Cholesterol 56.9, Sodium 90.8, Carbohydrate 22.6, Fiber 0.2, Sugar 12.7, Protein 2
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