Best Updated Waldorf Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

UPDATED WALDORF SALAD WITH APPLE VINAIGRETTE



Updated Waldorf Salad with Apple Vinaigrette image

Provided by Giada De Laurentiis

Categories     main-dish

Time 25m

Yield 6 servings

Number Of Ingredients 12

1 tablespoon safflower or grapeseed oil
1/2 cup whole-wheat pearl couscous
Kosher salt
1/4 cup apple cider vinegar
1 tablespoon honey
Kosher salt and freshly ground black pepper
1/3 cup safflower or grapeseed oil
1 large Gala apple, cored and cut into 1/4-to- 1/2-inch dice
1 small fennel bulb, chopped into 1/4-to- 1/2-inch pieces
1 cup small green seedless grapes, halved
3/4 cup walnut pieces, toasted
6 outer leaves from a large radicchio

Steps:

  • Make the couscous: In a small saucepan, heat the oil over medium-high heat. Add the couscous and toast until lightly golden, about 4 minutes. Add 3/4 cup water and 1/4 teaspoon salt and bring to a boil. Lower the heat so the water simmers; cover the pan and cook until the liquid is absorbed, about 10 minutes. Uncover the pan and set aside to cool.
  • Make the vinaigrette: In a small bowl, whisk together the vinegar, honey, 1 1/2 teaspoons salt, 1/4 teaspoon pepper and the oil.
  • Make the salad: In a large bowl, toss together the apple, fennel, grapes, walnuts and couscous. Drizzle the vinaigrette over the salad, tossing until coated.
  • Put 1 radicchio leaf on each plate. Spoon the salad into each leaf, allowing some to spill over.

Nutrition Facts : Calories 330 calorie, Fat 24 grams, SaturatedFat 2 grams, Cholesterol 0 milligrams, Sodium 502 milligrams, Carbohydrate 28 grams, Fiber 4 grams, Protein 4 grams, Sugar 11 grams

UPDATED WALDORF SALAD



Updated Waldorf Salad image

Take a classic salad to the next level with our Updated Waldorf Salad recipe. With pre-cooked chicken breast, green apples, red grapes and chopped walnuts, this Updated Waldorf Salad is just as pretty to look at as it is delicious to eat.

Provided by My Food and Family

Categories     Cooked Chicken Recipes

Time 50m

Yield 6 servings

Number Of Ingredients 8

1/2 lb. boneless skinless chicken breasts, cooked, cut into bite-size pieces
2 Granny Smith apples, cut into matchlike sticks
1 cup seedless red grapes, cut in half
1/2 cup chopped walnuts
1 stalk celery, cut into thin slices
1/4 cup slivered red onions
1/2 cup MIRACLE WHIP Dressing
2 Tbsp. fresh lemon juice

Steps:

  • Combine ingredients.
  • Refrigerate 30 min.

Nutrition Facts : Calories 160, Fat 9 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g

Related Topics