TANDOORI CHICKEN
One of the best tandoori grilled chicken recipes around, and boy is the chicken tender and moist...this tandoori will become a favorite of yours for sure! (Note: plan ahead, the chicken needs to marinate overnight)
Provided by Kittencalrecipezazz
Categories Chicken
Time P1DT30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Rinse chicken, pat dry.
- Place the chicken in a plastic bag, set into a deep bowl.
- For marinade: Combine yogurt, gingerroot, garlic, paprika, cinnamon, cumin, coriander, salt, pepper and cloves; pour over chicken pieces in the bag, close marinade bag in the fridge overnight, turning bag occasionally.
- Remove chicken from bag, RESERVE marinade.
- Place chicken pieces, bone side down in center of grill; grill until chicken is tender, and the juices run clear, brushing with reserved marinade during the last 10 minutes of grilling time.
- Serve with chutney and sliced cucumber if desired.
- Note: the chicken may be done under the broiler, but it is best done on the grill.
Nutrition Facts : Calories 456.7, Fat 30.3, SaturatedFat 10.1, Cholesterol 145.3, Sodium 179.4, Carbohydrate 8.1, Fiber 1, Sugar 5.9, Protein 36.8
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