Best Unsloppy Joes Easy Vegetarian Sloppy Joes Recipes

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VEGETARIAN SLOPPY JOES



Vegetarian Sloppy Joes image

This is a combination of many recipes and experimentation. It has gotten the thumbs-up from all who have tried it so far. It can also be made with TVP, ground turkey, or even ground beef instead of tempeh.

Provided by Aberdeen Smith

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 40m

Yield 6

Number Of Ingredients 19

¼ cup vegetable oil
½ cup minced onion
2 (8 ounce) packages tempeh
½ cup minced green bell pepper
2 cloves garlic, minced
¼ cup tomato sauce
1 tablespoon vegetarian Worcestershire sauce
1 tablespoon honey
1 tablespoon blackstrap molasses
¼ teaspoon cayenne pepper
¼ teaspoon celery seed
¼ teaspoon ground cumin
¼ teaspoon salt
½ teaspoon ground coriander
½ teaspoon dried thyme
½ teaspoon oregano
½ teaspoon paprika
1 pinch ground black pepper
hamburger buns

Steps:

  • Heat oil in a deep, 10-inch skillet over medium-low heat. Cook the onion in the oil until translucent. Crumble the tempeh into the skillet; cook and stir until golden brown. Add the green pepper and garlic; cook another 2 to 3 minutes.
  • Stir in the tomato sauce, Worcestershire sauce, honey, molasses, cayenne pepper, celery seed, cumin, salt, coriander, thyme, oregano, paprika, and black pepper; stir. Simmer another 10 to 15 minutes. Spoon hot onto hamburger buns to serve.

Nutrition Facts : Calories 383.9 calories, Carbohydrate 37.3 g, Fat 19.6 g, Fiber 1.9 g, Protein 18.3 g, SaturatedFat 4.5 g, Sodium 424.9 mg, Sugar 8.8 g

UNSLOPPY JOES



Unsloppy Joes image

Not guaranteed to be a completely unsloppy experience, but these filled kaiser rolls come close.

Provided by KDCG

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 30m

Yield 8

Number Of Ingredients 13

1 tablespoon olive oil
½ cup chopped onion
½ cup chopped celery
½ cup chopped carrots
½ cup chopped green bell pepper
1 clove garlic, minced
1 (14.5 ounce) can diced tomatoes
1 ½ tablespoons chili powder
1 tablespoon tomato paste
1 tablespoon distilled white vinegar
1 teaspoon ground black pepper
1 (15 ounce) can kidney beans, drained and rinsed
8 kaiser rolls

Steps:

  • Heat olive oil in a large skillet over medium heat. Add onion, celery, carrot, green pepper, and garlic: saute until tender. Stir in tomatoes, chili powder, tomato paste, vinegar, and pepper. Cover, reduce heat, and simmer 10 minutes.
  • Stir in kidney beans, and cook an additional 5 minutes.
  • Cut a 1/4 inch slice off the top of each kaiser roll; set aside. Hollow out the center of each roll, leaving about 1/2 inch thick shells; reserve the inside of rolls for other uses.
  • Spoon bean mixture evenly into rolls and replace tops. Serve immediately.

Nutrition Facts : Calories 204.4 calories, Carbohydrate 34.6 g, Fat 3.9 g, Fiber 5.8 g, Protein 7.8 g, SaturatedFat 0.5 g, Sodium 488.8 mg, Sugar 3.4 g

VEGETARIAN SLOPPY JOE



Vegetarian Sloppy Joe image

My son had one and halfway through the second sandwich he said, 'There's no meat in this!' and finished eating the sandwich. Serve over rice, potatoes, bread, or any other grain.

Provided by Timothy O'Hara

Categories     100+ Everyday Cooking Recipes     Vegetarian

Time 45m

Yield 4

Number Of Ingredients 10

1 tablespoon olive oil
1 small onion, chopped
1 (15 ounce) can brown lentils
1 (15 ounce) can stewed tomatoes, cut small
¼ cup barbeque sauce
¼ cup ketchup
2 tablespoons mild miso paste
1 ounce dried shiitake mushrooms, cut small
2 tablespoons ground allspice
2 cloves garlic, minced, or more to taste

Steps:

  • Heat oil in a large skillet over medium heat. Add onion; cook and stir until soft and browned, about 10 minutes. Add lentils, tomatoes, barbeque sauce, ketchup, miso paste, shiitake mushrooms, allspice, and garlic; cook and stir until flavors combine and mixture thickens, 20 to 25 minutes.

Nutrition Facts : Calories 231.9 calories, Carbohydrate 41.7 g, Fat 4.5 g, Fiber 10.8 g, Protein 9.9 g, SaturatedFat 0.7 g, Sodium 1023.9 mg, Sugar 14.3 g

VEGETARIAN SLOPPY JOES



Vegetarian Sloppy Joes image

Make and share this Vegetarian Sloppy Joes recipe from Food.com.

Provided by packeyes

Categories     Lunch/Snacks

Time 25m

Yield 4 sloppy joes, 4 serving(s)

Number Of Ingredients 17

1 tablespoon olive oil
1 bell pepper, seeded and chopped
2 jalapenos, seeded and finely chopped
1 red onion, chopped
2 garlic cloves, minced
2 (15 ounce) cans black beans, rinsed
1 teaspoon ground cumin
1 teaspoon ground coriander
1 (15 ounce) can crushed tomatoes
Tabasco sauce
1 tablespoon brown sugar
1 tablespoon Worcestershire sauce (anchovy-free vegetarian variety)
1 lime, juice of
4 crusty rolls, cut in half
2 dill pickles, chopped
1/3 cup fresh cilantro, chopped
1 avocado, sliced

Steps:

  • In a large skillet, heat the oil over a medium heat. Add the bell pepper, jalapeno, red onion, and garlic. Cook, stirring, until tender, 6-8 minutes. Stir in black beans, cumin and coriander.
  • In a small bowl, combine the tomatoes, brown sugar, worcestershire sauce, and as much tabasco sauce as you would like (depending on your preference of spiciness). Add to the black beans; simmer for a few minutes. Stir in the lime juice.
  • Spoon bean mixture onto half of a crusty roll, top with cilantro, pickles and sliced avocado. Cover with the other half of the roll and enjoy :).

Nutrition Facts : Calories 561.9, Fat 14.7, SaturatedFat 2.2, Sodium 786.9, Carbohydrate 89.9, Fiber 21.9, Sugar 7.9, Protein 23.1

UNTIDY JOSEPHS (AKA VEGETARIAN SLOPPY JOES)



Untidy Josephs (Aka Vegetarian Sloppy Joes) image

I've tricked many a carnivore with these! This is a quick & easy recipe. Note that if you use regular Worcestershire sauce, the recipe is not truly Vegetarian, as Worcestershire sauce contains anchovies. Vegetarian Worcestershire sauce can be found at Whole Foods, organic markets, etc.

Provided by violetsgirl

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 12

12 ounces morningstar farms or boca frozen soy veggie crumbles (1 bag)
1 small onion, chopped
1 small green pepper, chopped
2 garlic cloves, minced
1 tablespoon olive oil
0.75 (15 ounce) can tomato sauce
1/4 cup beer
1 tablespoon Worcestershire sauce (vegetarian or regular kind)
1/4 teaspoon chili powder
cayenne pepper, to taste
Tabasco sauce, to taste
4 hamburger buns

Steps:

  • Heat olive oil in medium/large skillet over medium heat. Sautee onion, green pepper, garlic until slightly softened. Add soy crumbles and sautee until thawed. Add 1/2 can tomato sauce, beer, Worcestershire sauce, chili powder, cayenne and Tabasco.
  • Reduce heat to med-low and simmer for 15 minutes. Add more tomato sauce and/or beer if sauce is too thick. Adjust amount of chili powder/cayenne/Tabasco to suit your taste. We like it spicy so I add quite a bit!
  • Serve on hamburger buns.

Nutrition Facts : Calories 350.8, Fat 10.6, SaturatedFat 1.6, Sodium 1140.1, Carbohydrate 43.1, Fiber 6.7, Sugar 9, Protein 20.9

VEGETARIAN SLOPPY JOES



Vegetarian Sloppy Joes image

These Vegetarian sloppy joes are the best. They look and taste like the original just minus the meat. You can also substitute the mushrooms for meat for a traditional version. For an instructional video go to http://www.youtube.com/watch?v=zK7Swu0xVQ4

Provided by Nikki Dinki Cooking

Categories     One Dish Meal

Time 25m

Yield 4-6 sandwiches, 4 serving(s)

Number Of Ingredients 14

1 lb portabella mushroom cap
4 garlic cloves
1 teaspoon salt
1/2 teaspoon pepper
1 small onion
1/2 medium red pepper
1/2 medium green pepper
1 (8 ounce) can tomato sauce
3 tablespoons light brown sugar
1 tablespoon red wine vinegar
2 tablespoons Worcestershire sauce
2 tablespoons tomato paste
1 teaspoon fresh thyme
1/4 teaspoon red pepper flakes

Steps:

  • Chop Mushrooms into small piece and add to a pot on med heat which is sprayed with cooking spray and let cook for 5-7min
  • Add Garlic, Onion, Peppers and season with salt and pepper, cook 5-7min.
  • Make sauce by adding Tomato Sauce, Brown Sugar, Vinegar and Worcestershire to a bowl and mixing together.
  • Add Tomato Paste to veggies and let cook 1-2 minute.
  • Add sauce as let cook and thicken for 2 minute.
  • Add Thyme and Red pepper flakes.
  • Serve on a bun with chopped pickles.

Nutrition Facts : Calories 112.3, Fat 0.7, SaturatedFat 0.1, Sodium 1043.3, Carbohydrate 25.3, Fiber 3.7, Sugar 18.9, Protein 4.2

VEGAN SLOPPY JOES



Vegan Sloppy Joes image

Wonderfully sweet and tangy Sloppy Joes that I grew up with, but veganized! You won't find any bell peppers here. This is far more wholesome than most Sloppy Joe recipes. The spices can be easily adjusted. These are also great with sweet potato fries! Try this for a quick and economical weeknight meal.

Provided by Malina Bleeding Heart Morris

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 20m

Yield 4

Number Of Ingredients 10

1 tablespoon oil
½ medium onion, chopped
1 pound vegan meatless grounds (such as Smart Ground® or Yves®)
1 cup ketchup
3 tablespoons brown sugar, or more to taste
1 tablespoon apple cider vinegar
2 teaspoons ground mustard
1 teaspoon dried dill weed, or to taste
freshly ground black pepper to taste
4 hamburger buns, split

Steps:

  • Heat oil in a large skillet over medium-high heat. Add onion and cook until soft and translucent, about 5 minutes. Add meatless grounds and break up the clumps with a spoon until crumbly. Cook until browned and heated through, about 5 minutes.
  • Reduce heat to low. Add ketchup, brown sugar, apple cider vinegar, ground mustard, dill, and pepper. Mix well, cover, and let simmer until heated through, 3 to 4 minutes. Adjust seasonings if necessary.
  • Serve on hamburger buns.

Nutrition Facts : Calories 451.3 calories, Carbohydrate 54.8 g, Fat 12.5 g, Fiber 3.8 g, Protein 5.4 g, SaturatedFat 1.1 g, Sodium 1408.3 mg, Sugar 24.1 g

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