Best Unfried French Fries Recipes

UNFRIED FRENCH FRIES

Steps:

• 1. Preheat oven to 400/.
• 2. Slice each potato lengthwise into 1/4 inch ovals, then slice lengthwise into thin french fry strips. Place french fries in a bowl of ice water to crisp.
• 3. Line a baking sheet with aluminum foil or the new nonstick foil, and coat the foil with a few sprays of the cooking spray.
• 4. Combine the egg whites and the Cajun spice or Old Bay Seasoning in a bowl.
• 5. Add the potatoes and mix to coat. Pour the coated potatoes onto the prepared baking sheet and spread them out into a single layer, leaving a little space between them.
• 6. Place the baking sheet on the bottom shelf of the oven. Bake for 50-60 minutes, or until the fries are crispy and done, turning them every 5 minutes or so with a spatula so that they don't stick to the foil and brown evenly.
• 7. Serve immediately.

UNFRIED FRENCH FRIES

Steps:

• Preheat oven to 425 degrees.
• Wash and pat dry the potatoes. Cut into 1/4" thick strips. Put the potatoes in a bowl and toss with dressing and Parmesan cheese.
• Arrange in a single layer on a baking sheet. Spray with Pam.
• Bake 12 minutes. Turn over and bake 12 minutes more or until golden brown.

UNFRIED FRENCH FRIES

Steps:

• 1. Oven to 400 degrees. Slice potatoes into 1/4" ovals then lengthwise into matchsticks. Coat cookie sheet with PAM. Combine egg whites and spice in a bowl, add potatoes and mix to coat. Pour onto cookie sheet, spread into a single layer leaving space in between. Place on the bottom shelf of the oven and bake 40-45 min, turning every 6-8 min to brown evenly. Serve immediately.