Best Twisty Bolognese Pasta Bake Recipes

BOLOGNESE PASTA BAKE

Steps:

• Pre-heat the oven to 200ºc.
• Combine the bolognese, bechamel and cooked pasta and mix well. Add a little of the pasta cooking water to loosen the consistency, if necessary.
• Transfer half of the pasta to an oven-proof casserole dish then sprinkle over half of the cheese.
• Add the remaining pasta and top with the rest of the cheese.
• Place in the oven and bake until bubbling and the top is golden.
• Remove from the oven and allow to rest for 10 minutes before serving.

BOLOGNESE PASTA BAKE

Steps:

• In a frying pan, fry beef in 1 tbsp of olive oil until brown and season with salt and pepper. Set aside.
• In a deep saucepan, heat oil and fry onions, peppers, garlic and herbs until onions are lightly colored.
• Preheat oven at 400°F.
• Stir in canned tomatoes and tomato puree, and season with salt and pepper. Simmer in low heat for 5 minutes.
• Add grated parmesan cheese and ground beef and simmer for 2 more minutes.
• In an oven-safe glass dish, layer pasta and bolognese beef. Sprinkle with Mozzarella cheese and bake for 15 minutes or until cheese is melted and golden brown.
• Take out of the oven, and let it stand for 5 minutes. Buon Appetito!