TURKEY-PORK BURGERS
Throw a Southwestern-style barbecue with these juicy burgers and an assortment of tasty toppings and sides including Chipotle Mayonnaise, Pickled Zucchini and Onions, and Baked Beans.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes Ground Pork Recipes
Time 20m
Number Of Ingredients 8
Steps:
- Gently mix ground pork, ground turkey, chili powder, coarse salt, and dried oregano and ground cumin. Divide into eight equal portions; shape into 4 1/2-inch-diameter patties.
- Heat grill to high. Lightly oil grates. Place patties on grill; cover grill, and cook until centers are no longer pink and register 165 degrees on an instant-read thermometer, about 3 minutes per side. (If desired, place a slice of cheese on top of each burger about 1 minute after flipping.) Serve on a whole-wheat bun spread with Chipotle Mayonnaise (optional).
GROUND TURKEY OR GROUND PORK BURGERS
Make and share this Ground Turkey or Ground Pork Burgers recipe from Food.com.
Provided by Viclynn
Categories Pork
Time 40m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix ground meat with onion powder, salt and pepper. Make four patties. Cover and chill for 15-30 minutes.
- Pour flour into shallow bowl. Pour breadcrumbs into 2nd shallow bowl. Add egg to third shallow bowl.
- Dredge patties in flour, then dip in egg, then in breadcrumbs. Place on wire rack (with paper towel underneath) for 15 minutes.
- Heat oil in fry pan on medium heat. Fry patties until cooked through and crispy.
- Serve on buns with choice of condiments, such as lettuce and tomato. I also like mine with mayonnaise.
Nutrition Facts : Calories 528.9, Fat 14.2, SaturatedFat 3.8, Cholesterol 142.5, Sodium 528.6, Carbohydrate 64.9, Fiber 3, Sugar 4.7, Protein 32.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love