Best Turkey Cheddar And Green Apple Sandwich Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TOASTED TURKEY, CHEDDAR & APPLE SANDWICHES



Toasted Turkey, Cheddar & Apple Sandwiches image

Make and share this Toasted Turkey, Cheddar & Apple Sandwiches recipe from Food.com.

Provided by Dancer

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

4 tablespoons unsalted butter, melted
8 slices whole wheat bread
3 tablespoons prepared mustard, preferably a honey mustard
1 lb cooked turkey breast, sliced (roasted or smoked)
1 large green apple, such as granny smith,quartered,cored and thinly sliced
2 cups grated sharp cheddar cheese (about 1/2 lb.)

Steps:

  • Preheat oven to 400 degrees.
  • Butter one side of 4 slices of bread and place them, buttered side down, on a baking sheet.
  • Spread the mustard over the sliced bread.
  • Divide the turkey breast evenly over the mustard and arrange the apple slices on top.
  • Sprinkle the cheese evenly over the apples.
  • Butter the remaining 4 slices of bread and place them, buttered sides up, on the cheese, pressing lightly to compact the sandwiches.
  • Bake for 10 minutes, turning once with a metal spatula, until the sandwiches are golden brown and the cheese is melted.
  • With a sharp knife, cut the sandwiches in half diagonally and serve immediately.

Nutrition Facts : Calories 680.3, Fat 41, SaturatedFat 21.9, Cholesterol 163.6, Sodium 841, Carbohydrate 34.7, Fiber 5.5, Sugar 9.2, Protein 45

TURKEY, CHEDDAR, AND GREEN-APPLE SANDWICH



Turkey, Cheddar, and Green-Apple Sandwich image

This nourishing turkey sandwich recipe is a genius use of Thanksgiving leftovers. Sliced roasted turkey is stacked between slices of cheddar, tart apple, and whole-grain bread.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Turkey Recipes

Number Of Ingredients 7

2 teaspoons grainy mustard
2 slices whole-grain bread, toasted
2 teaspoons mayonnaise
4 thin slices cooked white-meat turkey
1 ounce thinly sliced extra-sharp cheddar cheese
4 thin slices green apple
2 pieces red-leaf lettuce

Steps:

  • Spread mustard on 1 slice of bread and mayonnaise on the other slice. Layer the remaining ingredients on mustard, and top with second slice of bread. Cut in half, and serve immediately.

Related Topics