Best Turkey Burgers Filled With Brie And Grilled Granny Smith Apples Recipes

TURKEY BURGERS WITH BRIE AND GRILLED APPLES

Turkey Burgers with Brie and Grilled Apples image

Provided by Bobby Flay

Yield 4 servings

Number Of Ingredients 8

Ingredients

2 pounds freshly ground turkey
Four 1-inch cubes of Brie cheese, 1/2-inch thick
1 tablespoon olive oil
Salt and freshly ground pepper
Salt and freshly ground pepper
11 large granny smith apple, cored and sliced 1/2-inch thick crosswise
1 tablespoon vegetable oil
Four rolls

Steps:

To prepare the burgers:
Shape the meat firmly into 4 round uniform patties about 1 1/2inches thick. Make a small indentation in the center of each patty and place 1 cube of the cheese in each. Knead the meat slightly to cover the hole. Brush both sides of the burgers lightly with the olive oil and season with salt and pepper to taste. Heat a large cast iron skillet over medium high heat until just smoking. Cook the burgers to your liking. Brush the apples on both sides with the vegetable oil. Grill (in a grill pan) until golden on both sides. Place a burger on the bottom of each roll, top with 1 or 2 apple slices and a dollop of ketchup

TURKEY BURGERS WITH BRIE AND GRILLED APPLES

Turkey Burgers With Brie and Grilled Apples image

Make and share this Turkey Burgers With Brie and Grilled Apples recipe from Food.com.

Provided by Karen in MA

Categories Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs fresh ground turkey
4 brie cubes, 1-inch, 1/2-inch thick
1 tablespoon olive oil
salt & freshly ground black pepper
1 large granny smith apple, cored and sliced 1/2-inch thick crosswise
1 tablespoon vegetable oil
4 rolls

Steps:

Shape the meat firmly into 4 round uniform patties about 1 1/2inches thick. Make a small indentation in the center of each patty and place 1 cube of the cheese in each. Knead the meat slightly to cover the hole.
Brush both sides of the burgers lightly with the olive oil and season with salt and pepper to taste. Heat a large cast iron skillet over medium high heat until just smoking. Cook the burgers to your liking.
Brush the apples on both sides with the vegetable oil. Grill (in a grill pan) until golden on both sides.
Place a burger on the bottom of each roll, top with 1 or 2 apple slices and a dollop of ketchup.

Nutrition Facts : Calories 649.5, Fat 32.8, SaturatedFat 9.3, Cholesterol 196.3, Sodium 631, Carbohydrate 37.4, Fiber 2.6, Sugar 6.6, Protein 48.9

ACTUALLY DELICIOUS TURKEY BURGERS

Actually Delicious Turkey Burgers image

This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.

Provided by Trudi Davidoff

Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes

Time 30m

Yield 12

Number Of Ingredients 8

Ingredients

3 pounds ground turkey
¼ cup seasoned bread crumbs
¼ cup finely diced onion
2 egg whites, lightly beaten
¼ cup chopped fresh parsley
1 clove garlic, peeled and minced
1 teaspoon salt
¼ teaspoon ground black pepper

Steps:

In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.
Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).

Nutrition Facts : Calories 183.5 calories, Carbohydrate 2.3 g, Cholesterol 89.6 mg, Fat 9.5 g, Fiber 0.2 g, Protein 20.9 g, SaturatedFat 2.6 g, Sodium 354.5 mg, Sugar 0.3 g

TURKEY BURGERS FILLED WITH BRIE AND GRILLED GRANNY SMITH APPLES

Turkey Burgers Filled With Brie and Grilled Granny Smith Apples image

I got this recipe from Bobby Flay's Boy Meets Grill. It is simple, outstanding, and a real pleaser. I make this for people when they visit my home for the first time and it is often requested each time they return. I usually have variation suggestions for the recipes I post but this one I like just the way it is.

Provided by Londonsbk

Categories Poultry

Time 25m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

2 1/2 lbs ground turkey
8 brie cubes, 1/2 inch cubes
olive oil, for brushing the turkey burgers
kosher salt
fresh ground pepper
2 granny smith apples, large, cored, and slcied 1/2 inch crosswise
2 tablespoons vegetable oil
2 loaves French bread, cut crosswise into quarters
2 cups arugula

Steps:

Preheat a gas or charcoal grill to high.
Shape the ground turkey into 8 round patties about 1 1/2 inches thick.
Make a small indentation in the center of each patty.
place 1 cube of cheese in it and press the turkey up and around to cover it.
Brush both sides of the bruger lightly with olive oil and season with salt and pepper.
Grill until cooked through, about 4 minutes per side.
While the burgers are cooking, brush the apples on both sides with vegetable oil and grill until golden, about 2 minutes per side.
Split the bread and toast on the frill, cut side down, until golden.
Place a burger on the bottom of each quarter.
Top with 1 or 2 apple slices, several sprigs of arugula, and the remaining bread.
Enjoy.