Best Turkey Burger Pie Recipes

IMPOSSIBLY EASY MUSHROOM-SWISS TURKEY BURGER PIE

Impossibly Easy Mushroom-Swiss Turkey Burger Pie image

Fix up family dinner in 40 minutes with this Impossibly Easy pie recipe featuring one of our favorite better-together flavor combos: mushrooms and Swiss cheese. This meal in a pie plate takes inspiration from the beloved Impossibly Easy Cheeseburger Pie. Just like the original, it delivers on burger flavor in a big way, while actually using lower-calorie ground turkey instead of ground beef. A bit of Montreal seasoning boosts the grilled-burger flavor and the savory, melty combo of mushrooms and Swiss cheese take it to the next level. Make room in your dinner rotation for this surefire and surprisingly low-cal weeknight winner.

Provided by Betty Crocker Kitchens

Categories Entree

Time 40m

Yield 6

Number Of Ingredients 8

Ingredients

1/2 lb ground turkey (at least 90% lean)
1 1/2 cups mushrooms, sliced (about 5 oz)
1/4 cup sliced green onions
1 teaspoon Montreal steak seasoning
1 cup shredded Swiss cheese (4 oz)
1/2 cup Original Bisquick™ mix
1 cup milk
2 eggs

Steps:

Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
In 10-inch skillet, cook turkey, mushrooms and green onions over medium heat 8 to 10 minutes, stirring occasionally, until turkey is no longer pink. Stir in seasoning, and spoon into pie plate. Sprinkle with 1/2 cup of the cheese.
In small bowl, stir Bisquick™ mix, milk and eggs with fork or whisk until blended. Pour into pie plate.
Bake 22 to 25 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup cheese; let stand 5 minutes. Sprinkle with more green onions, if desired.

Nutrition Facts : Calories 220, Carbohydrate 11 g, Cholesterol 110 mg, Fat 1/2, Fiber 0 g, Protein 17 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 3 g, TransFat 0 g

TURKEY BURGER PIE

Turkey Burger Pie image

"This recipe saved the day when I came home from the hospital after delivering our son," recalls Danielle Monai of Brooklyn Heights, Ohio. "It requires just six ingredients and bakes in less that half an hour, so I can have this hearty dinner on the table in a jiffy."

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

1 pound lean ground turkey
1 cup chopped onion
1 cup shredded reduced-fat cheddar cheese
1/2 cup egg substitute
1 cup fat-free milk
1/2 cup reduced-fat biscuit/baking mix

Steps:

In a large skillet over medium heat, cook turkey and onion until meat is no longer pink; drain. Transfer to a 9-in. pie plate coated with cooking spray. Sprinkle with cheese. , In a small bowl, combine the egg substitute, milk and baking mix. Pour over cheese. Bake at 400° for 20-25 minutes or until golden brown and a knife inserted in the center comes out clean.

Nutrition Facts : Calories 221 calories, Fat 6g fat (0 saturated fat), Cholesterol 51mg cholesterol, Sodium 226mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 0 fiber), Protein 30g protein. Diabetic Exchanges