Best Tuna Swiss Pie Recipes
EASY TO MAKE TUNA-SWISS PIE
Make and share this Easy to Make Tuna-Swiss Pie recipe from Food.com.
Provided by True Texas
Categories One Dish Meal
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Pierce pastry throughly with fork. Bake in 375 degrees for 10 minutes; remove.
- In large bowl, toss togather next 6 ingredients.
- Slowly pour into pie shell.
- Bake 50 minutes or until knife inserted in center comes out clean.
Nutrition Facts : Calories 381.9, Fat 25.6, SaturatedFat 7.2, Cholesterol 108.8, Sodium 404, Carbohydrate 19.3, Fiber 1, Sugar 2.3, Protein 18.6
TUNA SWISS PIE
Steps:
- Pierce Pastry throughly with fork. Bake in 375 oven for 10 min remove. In large bowl,toss together next 3 ingredients,spoon into pastry shell. In bowl ,stir remaining ingredients. Slowly pour over tuna mixture. Bake for 50 mins or until knife inserted in center comes out clean. If you like it slightly spicy add some Red Pepper Flakes to Mixture.
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