TRUFFLE LOVERS' POPCORN
The flavors of truffle oil, parsley, and Parmesan cheese combine to create a whimsical gourmet appetizer or snack.
Provided by Holly
Categories Appetizers and Snacks Snacks Popcorn Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Mix the truffle oil, parsley, and Parmesan cheese in a heat-safe bowl.
- Place unopened package of popcorn into center of microwave oven; cook on High power until the bag fills with popped corn and the pops occur about 2 seconds apart (1 1/2 to 4 minutes, depending on oven's power). Open hot bag carefully and pour into bowl. Toss with truffle oil mixture; season to taste with sea salt.
Nutrition Facts : Calories 189.4 calories, Carbohydrate 14.7 g, Cholesterol 4.4 mg, Fat 13.1 g, Fiber 2.7 g, Protein 4.3 g, SaturatedFat 2.7 g, Sodium 444.1 mg, Sugar 0.4 g
TRUFFLED POPCORN
Provided by Ina Garten
Time 10m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Prepare the popcorn in your microwave according to the instructions on the package. Meanwhile, heat the truffle butter in a small pot until just melted. When the popcorn is ready, pour it into a large bowl, add the truffle butter and salt, and toss well. Serve warm.
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