Best Tropical Punch Recipes

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EASY BAKE OVEN TROPICAL PUNCH CAKE MIX



Easy Bake Oven Tropical Punch Cake Mix image

Make and share this Easy Bake Oven Tropical Punch Cake Mix recipe from Food.com.

Provided by looneytunesfan

Categories     Punch Beverage

Time 10m

Yield 10 packages

Number Of Ingredients 6

1 cup sugar
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon tropical punch unsweetened flavored drink mix (Kool-aid)
1/3 cup shortening

Steps:

  • In a medium bowl, combine sugar, flour, baking soda, salt and drink powder. Stir with a wire whisk until blended. With a pastry blender, cut in shortening until evenly distributed and mixture resembles corn meal.
  • Spoon about 1/3 cup mixture into each of 10 small containers or ziploc bags. Seal bags tightly. Label with date and contents.
  • Store in a cool dry place. Use within 12 weeks.
  • Makes 10 packages Cake Mix.
  • ----------------------------.
  • TO USE:.
  • 1 pkg. Children's Tropical Punch Cake Mix (above).
  • 4 teaspoons water.
  • Preheat oven for 15 minutes.
  • Grease and flour a 4 inch miniature cake pan. In a small bowl, combine cake mix and water. Stir with a fork or spoon until blended and smooth.
  • Pour mixture into prepared pan. Bake 12 to 13 minutes in play oven. Remove from oven. Cool in pan on rack for 5 minutes. Invert cake onto a small plate. Remove pan.
  • When cool, frost with Children's White Frosting if desired.

Nutrition Facts : Calories 205.9, Fat 7, SaturatedFat 1.7, Sodium 242.5, Carbohydrate 34.3, Fiber 0.5, Sugar 20, Protein 1.9

TROPICAL PUNCH COCKTAIL



Tropical Punch Cocktail image

This is my go-to cocktail recipe, ready in just a few minutes! Feel free to experiment with the flavors. You can use vodka or coconut rum or you can add peach schnapps; it is entirely up to your tastes.

Provided by jimmy joe

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 7

3 fluid ounces rum
3 fluid ounces passion fruit juice
3 fluid ounces mango juice
1 fluid ounce lime juice
1 tablespoon grenadine syrup
1 pinch freshly grated nutmeg
¼ cup ice cubes, or as needed

Steps:

  • Combine rum, passion fruit juice, mango juice, lime juice, grenadine, and nutmeg in a cocktail shaker; cover and shake. Fill a glass with ice; pour cocktail over ice.

Nutrition Facts : Calories 367.8 calories, Carbohydrate 43.6 g, Fat 0.6 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 0.3 g, Sodium 16.7 mg, Sugar 36.2 g

TROPICAL FRUIT PUNCH



Tropical Fruit Punch image

Kathy Crawford of Franklin, Wisconsin sends this easy tropical cooler. It features a delicious and sparkly balance of pineapple and cranberry that's great with or without the rum.

Provided by Taste of Home

Time 10m

Yield 6 servings.

Number Of Ingredients 6

2 cups unsweetened pineapple juice, chilled
2 cups cranberry-raspberry juice, chilled
1 teaspoon lime juice
2 cups lemon-lime soda, chilled
1/4 cup rum, optional
Ice cubes

Steps:

  • In a pitcher, combine the juices. Stir in soda and rum if desired. Serve immediately over ice.

Nutrition Facts : Calories 120 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 30g carbohydrate (29g sugars, Fiber 0 fiber), Protein 0 protein.

PINA COLADA FLIP (A NON-ALCOHOLIC TROPICAL PUNCH)



Pina Colada Flip (A Non-Alcoholic Tropical Punch) image

Found @ Cooks.com when I went searching for recipes to use a nearly full 2 lt bottle of Club Soda guests left for us (Time does not include chilling time under refrigeration). *Enjoy* !

Provided by twissis

Categories     Punch Beverage

Time 5m

Yield 24 5 oz servings, 24 serving(s)

Number Of Ingredients 4

1 (46 ounce) can pineapple juice (Well-chilled)
1 (16 ounce) can cream of coconut
1 quart vanilla ice cream
1 (28 ounce) bottle club soda (Well-chilled)

Steps:

  • In a container you can easily refrigerate, combine pineapple juice & cream of coconut.
  • Mix well, cover & refrigerate.
  • To serve: Stir mixture well & transfer to your punch bowl. Spoon ice cream into the mixture & slowly pour in Club Soda.

TROPICAL GINGER PUNCH



Tropical Ginger Punch image

Pass a pitcher of this refreshing summertime punch at a party, or with a bowl of chips.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 6

3 cups orange juice
3 cups pineapple juice
1 tablespoon finely grated peeled fresh ginger
2 cups vodka (optional)
4 cups (32 ounces) chilled ginger ale or club soda
Orange wedges, for garnish (optional)

Steps:

  • In a large pitcher, stir together orange juice, pineapple juice, ginger, and vodka (if using). Refrigerate until cold, at least 1 hour (and up to 1 week). Just before serving, stir in ginger ale. Serve over ice, garnished with orange wedges, if desired.

TROPICAL FRUIT PUNCH



Tropical Fruit Punch image

This is a sweet and refreshing punch. My kids love it. Recipe by Angela Shelf Medearis. Note: We prefer no pulp, so I used Crystal Light lemonade and no pulp orange juice. I found the guava juice in cans in the ethnic aisle at the grocery store and the pineapple and papaya juices in the juice aisle.

Provided by LifeIsGood

Categories     Punch Beverage

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

2 1/2 cups lemonade
1 cup orange juice
1 cup pineapple juice
1 cup papaya nectar
1 cup guava juice

Steps:

  • Mix all the juices together in a pitcher and chill.
  • Serve over ice and enjoy!

TROPICAL PUNCH



Tropical Punch image

Bananas give Tropical Punch a deliciously different twist, says Columbus Junction, Iowa field editor Ruth Seitz.

Provided by Taste of Home

Time 15m

Yield 40 servings (1/2-cup).

Number Of Ingredients 7

3 cups water
3/4 cup sugar
3 ripe bananas
1 can (46 ounces) pineapple juice, chilled
1-1/2 cups orange juice
1/4 cup lemon juice
1 bottle (2 liters) ginger ale, chilled

Steps:

  • In a blender, blend water, sugar and bananas until smooth and sugar is dissolved. Pour into a large bowl; stir in remaining ingredients. Serve immediately.

Nutrition Facts : Calories 63 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

TROPICAL FRUIT SLUSH PUNCH



Tropical Fruit Slush Punch image

A fruity, fizzy punch made with tropical-flavor drink mix and ginger ale is garnished with a pretty floating ice ring.

Provided by My Food and Family

Categories     Home

Time 6h15m

Yield Makes 16 (1-cup) servings.

Number Of Ingredients 6

2 qt. (8 cups) prepared KOOL-AID Sugar Free Tropical Punch Flavor Low Calorie Drink, divided
1 pkg. (10 oz.) frozen unsweetened strawberries
2 ripe bananas
1 cup orange juice
1 cup pineapple juice
1 bottle (1 liter) diet ginger ale, chilled

Steps:

  • Place 1 cup of the prepared soft drink, strawberries, bananas, orange and pineapple juices in blender or food processor container; cover. Blend about 30 seconds or until smooth. Pour into 6-cup ring mold. Freeze 5 or 6 hours or overnight until firm.
  • Stir remaining prepared soft drink and ginger ale in large punch bowl. Dip frozen ring mold in warm water, just to rim, for about 20 seconds to loosen. Float ring in punch bowl.

Nutrition Facts : Calories 35, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

TROPICAL FRUIT PUNCH --- ALCOHOLIC



Tropical Fruit Punch --- Alcoholic image

Make and share this Tropical Fruit Punch --- Alcoholic recipe from Food.com.

Provided by Candace Michelle

Categories     Punch Beverage

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6

2 cups unsweetened pineapple juice
2 cups ocean spray cranberry-raspberry juice
1 teaspoon rose's sweetened lime juice
2 cups Sprite
1/4 cup light rum
ice

Steps:

  • Combine juices in a pitcher. Stir in soda and rum. Serve over ice garnished with a pineapple wedge.

TROPICAL COCONUT RUM PUNCH



Tropical coconut rum punch image

Keep your party guests content with this creamy, fruity drink with Malibu, coconut milk, pineapple and mango juice

Provided by Sarah Cook

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 6

500ml pineapple juice
500ml mango juice
250ml Malibu rum
250ml coconut milk
sliced pineapple
limes on skewers

Steps:

  • Put all the ingredients in a jug, mix well and chill. To serve, add ice to glasses, pour over the rum punch and decorate with pineapple & lime skewers.

Nutrition Facts : Calories 241 calories, Fat 8 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 16 grams sugar, Protein 1 grams protein

TROPICAL FISH PUNCH



Tropical Fish Punch image

This versatile, tasty drink works well for any occasion.-Elizabeth LeBlanc, Bourg, Louisiana

Provided by Taste of Home

Time 10m

Yield 18 servings (about 4-1/2 quarts).

Number Of Ingredients 5

1 envelope unsweetened tropical punch Kool-Aid mix
2 quarts water
3/4 cup sugar
1 can (46 ounces) pineapple juice, chilled
1 liter ginger ale, chilled

Steps:

  • In a large pitcher, combine the Kool-Aid mix, water and sugar; stir until dissolved; refrigerate. Just before serving, pour into a punch bowl; add pineapple juice and ginger ale.

Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 24g carbohydrate (24g sugars, Fiber 0 fiber), Protein 0 protein.

TROPICAL PUNCH SPRITZER



Tropical Punch Spritzer image

Here are the colors of a gorgeous sunset-served up in a refreshingly fizzy drink packed with the flavors of OJ and tropical fruit punch.

Provided by My Food and Family

Categories     Meal Recipes

Time 3h10m

Yield Makes 6 servings, about 1 cup each.

Number Of Ingredients 4

2 cups water
1 cup KOOL-AID Tropical Punch Flavor Sugar-Sweetened Drink Mix
1 cup orange juice
1 bottle (1 liter) carbonated lemon-lime beverage, chilled

Steps:

  • Add water to drink mix in 1-1/2-quart pitcher; stir until drink mix is completely dissolved. Stir in orange juice.
  • Refrigerate several hours or until chilled.
  • Pour into punch bowl when ready to serve. Stir in carbonated beverage. Serve over ice cubes, if desired.

Nutrition Facts : Calories 210, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 53 g, Fiber 0 g, Sugar 53 g, Protein 0 g

TROPICAL ORANGE-GUAVA PUNCH



Tropical Orange-Guava Punch image

A light citrus punch with a tropical twist. It's very nice for weddings and receptions in the warm months, as well as for tropical-themed parties and cookouts.

Provided by TLW

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 25m

Yield 20

Number Of Ingredients 4

1 gallon orange sherbet
2 cups no-pulp orange juice
1 (12 fluid ounce) can or bottle guava nectar
6 liters lemon-lime soda

Steps:

  • Scoop sherbet into a large punch bowl. Add orange juice and guava nectar. Allow sherbet to soften for about 15 minutes, then stir to blend. Stir in lemon-lime soda just before serving.

Nutrition Facts : Calories 135.9 calories, Carbohydrate 35 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.2 g, Sodium 32.1 mg, Sugar 4.6 g

TROPICAL RUM PUNCH



Tropical Rum Punch image

Categories     Fruit Juice     Rum     Punch     Alcoholic     Cocktail     Lime     Mango     Summer     Guava     Passion Fruit     Bon Appétit     Drink

Yield Serves 6

Number Of Ingredients 7

1 1/3 cups gold rum
1 1/3 cups frozen passion-fruit-flavored juice cocktail concentrate, thawed
1 cup mango nectar
1 cup guava nectar
2 tablespoons (or more) fresh lime juice
4 cups ice cubes
6 fresh pineapple wedges

Steps:

  • Mix gold rum, passion-fruit concentrate, mango nectar, guava nectar, and 2 tablespoons lime juice in pitcher. Taste, adding more lime juice, if desired. Add ice cubes and stir well to blend. Pour punch into 6 glasses. Garnish with fresh pineapple wedges and serve.

TROPICAL GINGER PUNCH



Tropical Ginger Punch image

Pass a pitcher of this punch at a party, at dinner, or with a bowl of chips! Taken from Everyday Food. Just a heads up; this recipe can be easily reduced for 2 or 4. *Cook time is chill time*

Provided by alligirl

Categories     Punch Beverage

Time 1h5m

Yield 12 cups, 8 serving(s)

Number Of Ingredients 6

3 cups orange juice
3 cups pineapple juice
1 tablespoon finely grated peeled fresh ginger
2 cups vodka
4 cups chilled ginger ale (or club soda)
orange wedge, for garnish (optional)

Steps:

  • In a large pitcher, stir together orange juice, pineapple juice, ginger, and vodka.
  • Refrigerate until cold, at least 1 hour (and up to 1 week).
  • Just before serving, stir in ginger ale.
  • Serve over ice, garnished with orange wedges, if desired.

TROPICAL BRUNCH PUNCH



Tropical Brunch Punch image

Put a tropical twist on your brunch menu: This coconut-pineapple punch is as easy to make as it is delicious.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 6 servings

Number Of Ingredients 4

1 can (14 oz.) lite coconut milk
1 can (20 oz.) crushed pineapple in juice, undrained
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
2 cups ice cubes

Steps:

  • Blend all ingredients except ice in blender until smooth.
  • Add ice; blend on high speed until thickened.
  • Serve immediately.

Nutrition Facts : Calories 160, Fat 4 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 0.7746 g, Sugar 0 g, Protein 0.8869 g

ED'S TROPICAL FRUIT PUNCH ICED TEA



Ed's Tropical Fruit Punch Iced Tea image

Our new member,Ed asked me to post a few recipes,this is one of them. Ed says you can add sugar to taste but he finds the pineapple sweetens it enough,he says this is his wife's favorite drink on a hot day.

Provided by Leanne D. @kitchenkaterer

Categories     Non-Alcoholic Drinks

Number Of Ingredients 5

- 2 cups water
- 3 bags black tea bags
- 1 c pineapple juice
- 1/4 c grenadine
- orange slices,for garnish

Steps:

  • 1. Bring water to a boil. Once boiled, remove water from heat source and steep for 5 minutes; set aside to cool completely. Place ice cubes in glass. Pour in pineapple juice half way up glass. Add in 1-2 teaspoons of grenadine. Slowly pour tea on top until remaining portion of glass is filled. Stir upon consumption. Orange slice in glass to garnish.

TROPICAL PUNCH



Tropical Punch image

Make and share this Tropical Punch recipe from Food.com.

Provided by katew

Categories     Punch Beverage

Time 15m

Yield 2 liters

Number Of Ingredients 10

430 g mangoes, diced
200 g pineapple, diced
250 g strawberries, sliced
750 ml pineapple juice, chilled
375 ml ginger ale, chilled
200 ml orange juice
100 ml lime juice
150 ml coconut rum (Malibu)
150 ml vodka
3 tablespoons of fresh mint, shredded

Steps:

  • Combine ingredients in large jug.
  • Stir and serve over crushed ice in glasses.

Nutrition Facts : Calories 891.3, Fat 1.9, SaturatedFat 0.2, Sodium 34, Carbohydrate 142, Fiber 9.6, Sugar 112.5, Protein 5.1

TROPICAL PUNCH CUPS



Tropical punch cups image

A refreshing fruit salad to hand out to guests at the end of a party

Provided by Laura and Jess Tilli

Time 15m

Number Of Ingredients 5

½ fresh pineapple , cut into chunks
2 mangoes , peeled and cut into chunks
2 starfruit , sliced
150ml guava juice (or other tropical fruit juice)
50ml ginger beer

Steps:

  • Mix together all the fruit in a large bowl with the guava juice, then chill until ready to serve. At the last minute, pour over the ginger beer and serve with small cups or bowls on the side for spooning the drinks and fruit into.

Nutrition Facts : Calories 83 calories, Carbohydrate 20 grams carbohydrates, Sugar 20 grams sugar, Protein 1 grams protein, Sodium 0.01 milligram of sodium

TROPICAL PUNCH COCKTAIL IN A POUCH



Tropical Punch Cocktail in a Pouch image

Provided by Trisha Yearwood

Categories     beverage

Time 45m

Yield 4 servings

Number Of Ingredients 5

2 1/2 cups mango nectar or juice
1 cup grapefruit juice
1 cup light rum
3 tablespoons grenadine
2 limes, sliced into wheels, for garnish

Steps:

  • Combine the mango nectar, grapefruit juice, rum and grenadine in a pitcher. Add a few lime wheels to each of four 12-ounce reusable drink pouches with straws. Fill the pouches with the punch cocktail and refrigerate until very cold.

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