Best Tropic Tea Recipes

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TROPICAL TEA



Tropical Tea image

Iced tea becomes a tropical orange treat when it's mixed with fruity flavor.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 12

Number Of Ingredients 4

4 1/2 cups water
4 cups iced tea
1 can (12 ounces) frozen pineapple-orange juice concentrate, thawed
Fresh mint leaf, if desired

Steps:

  • Mix water, iced tea and juice concentrate in large pitcher.
  • Serve over ice. Garnish with mint.

Nutrition Facts : Calories 65, Carbohydrate 16 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg

TROPICAL TEA



Tropical Tea image

Make and share this Tropical Tea recipe from Food.com.

Provided by Tisme

Categories     Beverages

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 7

4 cups orange juice
4 tea bags
1/4 cup lemon juice
2 pieces cinnamon sticks
8 whole cloves
1 dash ground nutmeg
4 lemon slices (to garnish)

Steps:

  • In a saucepan, bring the orange juice to a boil. Remove from heat and add all other ingredients except for lemon slices.
  • Cover and let steep for 5 minutes or until desired strength. Remove tea bags allow to cool then chill.
  • Strain and serve in glasses garnished with lemon.

AUSTRALIAN TROPICAL TEA



Australian Tropical Tea image

Make and share this Australian Tropical Tea recipe from Food.com.

Provided by AlainaF

Categories     Beverages

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 7

4 cups orange juice
4 tea bags
1/4 cup lemon juice
3 cinnamon sticks
8 whole cloves
1 dash ground nutmeg
4 lemon slices, for garnish

Steps:

  • Bring orange juice to a boil in a saucepan. Remove from heat and add all other ingredients except lemon slices.
  • Cover and let steep 5 minutes or until desired strength.
  • Remove tea bags.
  • Allow to cool, then chill.
  • Strain and serve in small goblets, garnished with lemon slices.

TROPIC TEA



Tropic Tea image

This is a tropical pick-me-up delicious beverage! Garnish with a mint leaf.

Provided by Cari

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 6

½ cup very hot water
2 tea bags (such as Lipton®)
1 tablespoon firmly packed fresh spearmint leaves
5 cubes ice, or as desired
1 tablespoon simple syrup, or to taste
½ fluid ounce pear-flavored vodka (such as Absolut®)

Steps:

  • Pour water into a glass and add tea bags. Steep tea until water is very dark, about 4 minutes; discard tea bags.
  • Crush spearmint leaves in the bottom of a 12-ounce glass until leaves are bruised and broken up. Stir ice, tea, and simple syrup into glass. Pour vodka into glass and stir.

Nutrition Facts : Calories 70.6 calories, Carbohydrate 9.9 g, Fiber 0.4 g, Protein 0.2 g, Sodium 9 mg

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