Best Triple Treats Copycat Oh Henry Bars Recipes
CHOCOLATE OH HENRY SQUARES
Very fast (top-of-the-stove) and scrumptious! You can freeze this (if you manage to not eat it all!) without the icing. I have been making this for years with great reviews!!
Provided by Redsie
Categories Bar Cookie
Time 10m
Yield 1 cake, 36 serving(s)
Number Of Ingredients 11
Steps:
- Line a 9x9 inch pan with whole crackers, trimming to fit. Set aside.
- Put butter, sugar and milk in saucepan. Bring to boil. Remove from heat and stir in chocolate chips. When chips have melted, add the crumbs and nuts. Stir to mix. Pour over crackers in pan.
- Cover with whole graham crackers trimming to fit. Cool before frosting.
- Icing: beat ingredients together in small bowl, adjusting liquid as needed. Spread over squares. Cover and allow to stand a few hours before cutting so the crackers will soften. Cut into 36 squares.
Nutrition Facts : Calories 151.6, Fat 8.6, SaturatedFat 3.7, Cholesterol 12.9, Sodium 102.1, Carbohydrate 18.3, Fiber 0.7, Sugar 12.4, Protein 1.6
TRIPLE TREAT TORTE
A peanutty crust and three deliciously different creamy layers form a tempting treat you'll be proud to prepare and share. I usually draw a crowd when I set out this mouthwatering torte. -Inez Orsburn, De Motte, Indiana
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 20-24 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, cut butter into flour until crumbly; stir in the peanuts. Press onto the bottom of a greased 13x9-in. baking dish. Bake at 350° for 16-20 minutes or until golden brown. Cool completely on a wire rack., For filling, in a large bowl, beat the sugar, cream cheese and peanut butter until smooth. Fold in 1 cup whipped topping. Spread over crust. , For topping, in another bowl, whisk milk and pudding mixes for 2 minutes (mixture will be thick). Spread over filling. Top with remaining whipped topping. Sprinkle with chocolate if desired. Cover and refrigerate 4 hours or overnight.
Nutrition Facts : Calories 233 calories, Fat 14g fat (7g saturated fat), Cholesterol 24mg cholesterol, Sodium 230mg sodium, Carbohydrate 22g carbohydrate (14g sugars, Fiber 1g fiber), Protein 5g protein.
OH HENRY BARS
Crispy, chewy and chocolaty--kind of like the candy bar it is named after. Quick and easy--one kids like to make.
Provided by SharleneW
Categories Bar Cookie
Time 18m
Yield 21 3inch bars
Number Of Ingredients 6
Steps:
- Butter 9 x 13-inch pan.
- In large saucepan, melt syrup and sugar together until it bubbles.
- Add peanut butter and heat again until mixture bubbles.
- Remove from heat and stir in rice cereal (Alternately, use large glass bowl in microwave).
- Spread in buttered pan.
- In small bowl, melt chips together (the microwave works great, but watch closely and stir often).
- Spread over top of cereal mixture.
- Chill completely and cut into bars.
Nutrition Facts : Calories 184.1, Fat 9.7, SaturatedFat 3.9, Sodium 99, Carbohydrate 23.2, Fiber 1, Sugar 14.4, Protein 3.7
OH HENRY BARS
Make and share this Oh Henry Bars recipe from Food.com.
Provided by RecipeNut
Categories Bar Cookie
Time 6h10m
Yield 24 bars
Number Of Ingredients 6
Steps:
- Combine oats and butter in 2-quart glass Mix-N-Pour bowl.
- Microwave on High, uncovered, 3 to 4 minutes, or until heated through.
- Stir in brown sugar and corn syrup.
- Microwave on High, uncovered, 1 1/2 to 2 1/2 minutes or until heated and sugar is dissolved.
- Turn into greased 10 x 6-inch baking dish.
- Press evenly in dish.
- Place chocolate pieces in 1 cup glass measure.
- Microwave, on High, for 1 1/2 to 2 1/2 minutes or until chocolate is glossy, stirring once.
- Stir until smooth.
- Blend in peanut butter, spread over bars.
- Refrigerate until chocolate is set.
- Cut into squares.
- Makes 24 bars.
Nutrition Facts : Calories 106, Fat 5.7, SaturatedFat 3.1, Cholesterol 10.2, Sodium 44, Carbohydrate 13.6, Fiber 0.9, Sugar 6.9, Protein 1.4
HOMEMADE "OH HENRY!" BARS
I've never actually had an "Oh Henry!" bar, so I can't say whether or not this recipe tastes like one. It sounds delicious anyway!
Provided by mailbelle
Categories Candy
Time 1h
Yield 24 bars
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees.
- Mix the oats, sugar, and brown sugar in a large bowl.
- Melt the butter, pour into the bowl, and mix the ingredients well.
- Press the mixture into a greased 13x9 pan. Bake for 20 minutes; then let cool for 20 minutes.
- Melt the chocolate chips and peanut butter in a saucepan over medium heat, stirring to blend. Spread over cooked base.
- Refrigerate for 1 hour. Cut into rectangular bars.
Nutrition Facts : Calories 267.6, Fat 16, SaturatedFat 7.1, Cholesterol 20.3, Sodium 111.6, Carbohydrate 28.9, Fiber 2.6, Sugar 17.9, Protein 5.1
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