Best Too Easy Peach Cobbler Recipes
TOO EASY PEACH COBBLER
This cobbler is made with slices of white bread instead of the traditional biscuit dough.
Provided by Joan Spinasanto
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 55m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter an 8-inch square baking dish.
- Cut crust from bread slices, and cut each into 4 or 5 strips. Spread fruit into prepared pan, and cover with a layer of bread strips.
- Beat together butter, sugar, and flour; mix in egg. Pour mixture over the fruit and bread.
- Bake in preheated oven for 35 to 45 minutes, or until golden brown.
Nutrition Facts : Calories 430.6 calories, Carbohydrate 68.6 g, Cholesterol 71.7 mg, Fat 16.9 g, Fiber 0.6 g, Protein 3.1 g, SaturatedFat 10.1 g, Sodium 266.5 mg, Sugar 56.9 g
TOO EASY PEACH COBBLER
The name says it all. Quick, easy and the first peach cobbler my Southern raised husband has entirely endorsed after 32 years of marriage. This is great served warm from the oven with ice cream.
Provided by Diana Perry @Empebi
Categories Fruit Desserts
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees
- Mix biscuit mix, sugar and milk; pour into bottom of greased 9X9" baking dish.
- Gently spoon the peaches over the batter. (can also substitute fried apples for the peaches) Do not stir into the batter.
- Bake 25-30 minutes or until golden brown on top.
TOO EASY PEACH COBBLER
This is very quick and easy and also very good. Basically takes ingredients that you have on hand. From the kitchen of Michele Harvey Thornburg, Moberly MO.
Provided by Tona C.
Categories Pie
Time 1h
Yield 1 pie, 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Place fruit in 8x8 baking dish. Cut crust from bread and cut each slice into five strips. Place strips over peaches.
- Mix sugar, flour, egg, and margarine. Blend well, and pour over bread strips. Sprinkle with cinnamon.
- Bake 35 to 45 minutes or until golden brown.
Nutrition Facts : Calories 394.8, Fat 17, SaturatedFat 3.1, Cholesterol 35.2, Sodium 330.9, Carbohydrate 59.2, Fiber 2.6, Sugar 45.8, Protein 4.3
TOO EASY PEACH COBBLER
Steps:
- Preheat oven to 350 degrees F. Place fruit in baking dish (8-by-8 inches, or larger). Cut crust from bread and cut each slice into five strips. Place strips over peaches.
- Mix sugar, flour, egg, and margarine. Blend well, and pour over bread strips.
- Bake 35-45 minutes or until golden brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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