Best Toffee Coffee Mix Recipes

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CHOCOLATE COFFEE TOFFEE CHEX® MIX



Chocolate Coffee Toffee Chex® Mix image

Toffee bits, crunchy Chex® cereal, pretzels and pecans are mixed with a chocolate and coffee mixture, then topped with powdered sugar for this special and sweet snack mix.

Provided by Chex

Categories     Trusted Brands: Recipes and Tips     Chex® Party Mix

Time 15m

Yield 20

Number Of Ingredients 10

4 cups Chocolate Chex® cereal
4 cups Cinnamon Chex® cereal
1 cup bite-size pretzel twists
1 cup pecan halves
½ cup toffee bits
1 tablespoon instant coffee granules or crystals
1 teaspoon hot water
1 cup semisweet chocolate chips
¼ cup butter or margarine
1 cup powdered sugar

Steps:

  • In large bowl, mix cereals, pretzels and pecans. Sprinkle toffee bits on top of the cereal mixture.
  • In small microwavable bowl, stir coffee granules and water until coffee is dissolved. Add chocolate chips and butter. Microwave uncovered on High 1 1/2 minutes, stirring after 1 minute, until mixture is smooth. Pour over cereal mixture; stir until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.
  • Add powdered sugar. Seal bag; shake gently until well coated. Spread on waxed paper or foil to cool. Store in airtight container.

Nutrition Facts : Calories 231.3 calories, Carbohydrate 31 g, Cholesterol 11 mg, Fat 12.2 g, Fiber 1.3 g, Protein 2.1 g, SaturatedFat 4.7 g, Sodium 192.7 mg, Sugar 15.2 g

TOFFEE COFFEE MIX



Toffee Coffee Mix image

This is the recipe for a incredibly good coffee mix that one of my resident's son gave me as a Christmas gift, Easy and rich. To make the coffee 2-3 teaspoons in a mug and add boiling water to fill and stir well. I am not sure of the yield, but I know it is delicious.

Provided by mandabears

Categories     Beverages

Time 6m

Yield 1 serving(s)

Number Of Ingredients 5

1 cup instant coffee granules
2 cups powdered milk
1 cup non-dairy coffee creamer, i used coffeemate,non-fat
1 cup brown sugar
1/4 cup instant butterscotch pudding mix

Steps:

  • Place 2-3 teaspoons in a mug.
  • Add boiling water to fill.
  • Stir well and enjoy.

Nutrition Facts : Calories 2547.8, Fat 92.5, SaturatedFat 47.6, Cholesterol 248.3, Sodium 1218.7, Carbohydrate 361.2, Sugar 339.1, Protein 75.9

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