TOFFEE ALMOND TREATS
had to make a square to take to a baby shower this afternoon and needed a quick one (it was 12:30 & the shower was at 2:00) so i opened my community cookbook and thought i'd give this one a try, it was a success everyone loved it and the couple pieces i managed to save for my husband he loved.
Provided by hotmomma Temple
Categories Dessert
Time 33m
Yield 18 serving(s)
Number Of Ingredients 12
Steps:
- Crust:.
- combine all ingred's, mixing well until crumbly.
- Press firmly into 9 by 13 pan.
- Bake 10 mins at 350 degrees F.
- Topping:.
- combine syrup, sugar, butter and milk in med.
- saucepan.
- Cook and stir over med.
- heat until mixture boils, about 3 minutes Remove from heat and add nuts and vanilla.
- Pour over crust, spread evenly.
- Bake at 350 degrees F for 15 minutes Watch this closely, in my oven it actually only took about 12 minutes Cut when cool and store in fridge.
- Servings it yielded is just a guess, it depends how big your squares are and i never counted.
TOFFEE ALMOND TREATS
These are something new that I have recently started making. They usually don't hang around the house long enough, the kids all converge on these squares like hungry lions around a zebra.
Provided by Mirj2338
Categories Bar Cookie
Time 40m
Yield 48 treats
Number Of Ingredients 12
Steps:
- For the crust: Combine all the crust ingredients, mixing until crumbly.
- Press firmly into 13x9x2-inch baking pan.
- Bake in a 350F (180C) oven for 10 minutes.
- To make the filling: Combine the corn syrup, brown sugar, butter, and cream in a medium saucepan.
- Cook and stir over medium heat until the mixture boils.
- Remove from heat.
- Stir in almonds and vanilla.
- Pour over the crust, spreading evenly.
- Bake in a 350F (180C) oven for 15 to 20 minutes or until golden.
- Cool on a wire rack.
- Cut into triangles, bars or squares.
- Store in the fridge.
Nutrition Facts : Calories 111.8, Fat 6, SaturatedFat 2.4, Cholesterol 9.7, Sodium 65.7, Carbohydrate 13.6, Fiber 0.9, Sugar 7, Protein 1.9
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