Best Three Cheese And Ham Pasta Salad Recipes

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HAM AND CHEESE PASTA SALAD



Ham and Cheese Pasta Salad image

Ham and Cheese Pasta Salad is a simple but delicious creamy dish made with peas, ham, onion and cheddar cheese in a lemon and mayo dressing.

Provided by Sabrina Snyder

Categories     Salad

Time 15m

Number Of Ingredients 9

1 cup mayonnaise
1 tablespoon lemon juice
1/4 teaspoon kosher salt
1/4 teaspoon coarse ground black pepper
8 ounces medium pasta shells (, cooked and drained)
12 ounces frozen peas (, thawed)
1/2 pound diced ham (, about 2 cups)
8 ounces cheddar cheese (, diced)
1/4 red onion (, minced)

Steps:

  • In a large bowl whisk together mayonnaise, lemon juice, salt, and pepper.
  • Add in pasta, peas, ham, cheese, and onion and toss well.
  • Refrigerate, covered, for 2 hours before serving.

Nutrition Facts : Calories 258 kcal, Carbohydrate 25 g, Protein 11 g, Fat 13 g, SaturatedFat 6 g, Cholesterol 27 mg, Sodium 370 mg, Fiber 3 g, Sugar 4 g, ServingSize 1 serving

HAM AND CHEESE PASTA SALAD



Ham And Cheese Pasta Salad image

Ham and Cheese Pasta Salad is a simple, yet popular, delicious Pasta Salad with just enough dressing to make it tasty enough without having a "doused" salad

Provided by Linda Nortje

Categories     Salad

Time 15m

Number Of Ingredients 10

3 cups Macaroni, cooked and cooled
1 1/2 cups Cooked Ham, cubed
1 1/2 cups Gouda Cheese, cubed
1/2 cup Spring Onions, chopped
1 Red Bell Pepper, chopped
3 TB Mayonnaise
2 TB Olive Oil, extra virgin
1 TB Lemon Juice, freshly squeezed
1/2 t Salt
1/4 t Black Pepper

Steps:

  • SALAD: Combine the Pasta, Ham, Cheese, Spring Onions and red Bell Pepper in a large mixing bowl
  • DRESSING: Whisk together the Mayonnaise, Oil, Lemon Juice, Salt and Pepper - pour over the Pasta mixture and stir through - cover and chill for at least 2 hours

Nutrition Facts : Calories 251 calories, Carbohydrate 16 grams carbohydrates, Cholesterol 41 milligrams cholesterol, Fat 15 grams fat, Fiber 1.1 grams fiber, Protein 17.1 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1 Cup, Sodium 592 grams sodium, Sugar 0.7 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 9 grams unsaturated fat

THREE-CHEESE AND HAM PASTA SALAD



Three-Cheese and Ham Pasta Salad image

No one will ever know that you used a Caesar pasta salad mix to jump-start this fun and flavorful salad!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 22m

Yield 4

Number Of Ingredients 7

1 package Betty Crocker™ Suddenly Salad® Caesar pasta salad mix
3 tablespoons vegetable oil
1/4 cup cold water
1 1/2 teaspoons yellow mustard
1/3 cup julienne strips mozzarella cheese
1/3 cup diced Cheddar cheese
1 cup julienne strips fully cooked smoked ham (6 ounces)

Steps:

  • Empty Pasta mix into 3-quart saucepan 2/3 full of hot water. Gently boil uncovered 12 minutes, stirring ccasionally.
  • Drain pasta; rinse with cold water. Shake to drain well.
  • Stir together Seasoning and Crouton Blend, oil, water and mustard in large bowl. Stir in pasta, mozzarella cheese, Cheddar cheese and ham. Refrigerate any remaining salad.

Nutrition Facts : Calories 400, Carbohydrate 38 g, Cholesterol 40 mg, Fiber 2 g, Protein 21 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1360 mg

CREAMY HAM AND CHEESE PASTA SALAD



Creamy Ham and Cheese Pasta Salad image

A zesty, sweet, and savory pasta salad that is creamy and delicious. This recipe features a homemade dressing that pairs so well with the flavors in this easy dish.

Provided by Amy Desrosiers

Categories     Salad     Side Dish

Time 1h25m

Number Of Ingredients 13

16 ounces ham steaks (We used Hatfield Honey Ham steaks (2))
8 ounces cheddar cheese (cubed )
8 ounces farfalle pasta (cooked until al dente)
¾ cup diced peppers (We used mini, red and orange rainbow peppers for a sweet flavor.)
2 tablespoons green onion (diced )
1 cup mayonnaise
3 tablespoons granulated sugar
1 tablespoon yellow prepared mustard
¼ cup organic Apple Cider Vinegar
1 teaspoon garlic powder
½ teaspoon paprika
½ teaspoon onion powder
½ teaspoon black pepper

Steps:

  • Bring a 5-quart stock pot to a boil, and add pasta. Cook for about 8 minutes or until al dente.
  • Strain out water, and drain pasta into a colander. Rinse pasta with cold water until no longer hot.
  • Add strained pasta to a large bowl, and mix in ham, cheese, peppers, and onion.
  • In a medium bowl, add the dressing ingredients, and whisk until combined; set aside.
  • Pour dressing over the mixture, and mix to combine. Cover the bowl, and chill for at least one hour. You may need to remix before serving.

Nutrition Facts : ServingSize 1 serving, Calories 260 kcal, Carbohydrate 12 g, Protein 12 g, Fat 18 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 36 mg, Sodium 613 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 12 g

THREE CHEESE PASTA SALAD



Three Cheese Pasta Salad image

Make and share this Three Cheese Pasta Salad recipe from Food.com.

Provided by MsKittyKat

Categories     Pasta Shells

Time 2h30m

Yield 8 serving(s)

Number Of Ingredients 10

8 ounces medium pasta shells
1 cup chopped pitted black oil-cured olives
1 cup chopped red bell pepper
1 cup crumbled feta cheese
1/2 cup diced sharp white cheddar cheese
1/2 cup grated gouda cheese
6 tablespoons chopped fresh basil
1/4 cup red wine vinegar
3/4 cup olive oil
1 pinch sugar

Steps:

  • Cook pasta in pot of boiling water until tender but still firm to bite.
  • Drain.
  • Rinse with cold water and drain well.
  • Mix pasta, olives, bell pepper, all cheeses and basil in large bowl to combine.
  • Pour vinegar into small bowl.
  • Gradually whisk in oil.
  • Add sugar; season dressing to taste with salt and pepper.
  • Toss salad with enough dressing to coat.
  • Cover and refrigerate until well chilled, about 2 hours.

Nutrition Facts : Calories 368.1, Fat 27.1, SaturatedFat 7.2, Cholesterol 24.1, Sodium 255.4, Carbohydrate 23.4, Fiber 1.4, Sugar 2.1, Protein 8.4

LAYERED PASTA SALAD RECIPE



Layered Pasta Salad Recipe image

Love every layer equally with our make-ahead Layered Pasta Salad Recipe. Pile on ham, cheese, tomatoes and onions in this simple Layered Pasta Salad Recipe that's perfect for your next barbecue or picnic!

Provided by My Food and Family

Categories     Side Dish Recipes

Time 3h20m

Yield 12 servings, 1 cup each

Number Of Ingredients 8

3 cups medium pasta shells, cooked, drained
1 large red onion, sliced
1 pkg. (10 oz.) frozen peas, thawed, drained
1 pkg. (6 oz.) OSCAR MAYER Smoked Ham, chopped
1/2 cup KRAFT Real Mayo Mayonnaise
1/2 cup KRAFT Classic Ranch Dressing
1 cup KRAFT Natural Three Cheese Crumbles
1 cup halved grape tomatoes

Steps:

  • Layer first 4 ingredients in 3-qt. bowl.
  • Mix mayo and dressing until blended; spread over salad, sealing to edge of bowl. Top with cheese and tomatoes.
  • Refrigerate several hours or until chilled. Toss gently before serving.

Nutrition Facts : Calories 260, Fat 14 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 420 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 9 g

ITALIAN HAM AND CHEESE SALAD



Italian Ham and Cheese Salad image

I came up with this recipe when I was asked to prepare a main-dish salad for a ladies group on a limited budget. Everyone agreed it tasted like a million bucks!

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8-10 servings.

Number Of Ingredients 12

1 package (12 ounces) spiral pasta, cooked, drained and cooled
1-1/2 cups cubed fully cooked ham
1 cup cubed cheddar cheese
1 medium green pepper, diced
1 cup diced red onion
1 can (2-1/4 ounces) sliced ripe olives, drained
3/4 cup creamy Italian salad dressing
1/2 cup ranch salad dressing
1/2 teaspoon dried basil
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon salt

Steps:

  • In a large bowl, combine the first six ingredients. Combine remaining ingredients and pour over salad; toss to coat.

Nutrition Facts :

HAM AND CHEESE PASTA SALAD



Ham and Cheese Pasta Salad image

Make and share this Ham and Cheese Pasta Salad recipe from Food.com.

Provided by Dienia B.

Categories     Australian

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

3 cups farfalle pasta, cooked
1/2 cherry tomatoes, cut in half
1 cup cheddar cheese, shredded
1/2 cup deli ham, cut in smallish pieces
1 cucumber, grated
1/2 cup caesar salad dressing
1/2 cup corn, frozen

Steps:

  • mix up chill may need more dressing to your taste.

Nutrition Facts : Calories 572.8, Fat 28.4, SaturatedFat 9, Cholesterol 45.1, Sodium 627.8, Carbohydrate 60.4, Fiber 3.3, Sugar 5, Protein 19.1

AWESOME HAM PASTA SALAD



Awesome Ham Pasta Salad image

I never seem to make enough of this salad. When people see the recipe, they look at me as if I am a little odd...but when they eat it they can't seem to stop! This recipe is great for kids and adults alike. The garlic is optional. Also, to lighten up the salad, substitute light mayonnaise, light sour cream, and turkey ham.

Provided by Karena

Categories     Salad     100+ Pasta Salad Recipes     Tomato Pasta Salad Recipes

Time 27m

Yield 6

Number Of Ingredients 14

8 ounces ziti pasta
1 pound cooked ham, cubed
1 large red bell pepper, cut into 1 inch pieces
1 large green bell pepper, cut into 1 inch pieces
1 large red onion, coarsely chopped
15 small sweet pickles, chopped, juice reserved
1 cup cherry tomatoes, halved
1 cup mayonnaise
½ cup sour cream
2 ½ teaspoons beef bouillon granules
1 tablespoon white vinegar
½ teaspoon salt
¼ teaspoon ground black pepper
2 cloves garlic, minced

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a large bowl, mix together the drained pasta, ham, peppers, onion, pickles and tomatoes.
  • In a small bowl, whisk together the mayonnaise, sour cream, beef bouillon granules, vinegar, salt, pepper, garlic and 1/2 cup of reserved pickle juice. Fold into the salad and toss gently until evenly coated. Chill overnight to allow the flavors to blend. Serve near room temperature.

Nutrition Facts : Calories 696.6 calories, Carbohydrate 44.9 g, Cholesterol 64.8 mg, Fat 48.2 g, Fiber 3.3 g, Protein 21.3 g, SaturatedFat 12.1 g, Sodium 1746.7 mg, Sugar 11.3 g

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