Best The Deen Brothers Baked Hush Puppies Recipes
BAKED HUSH PUPPIES
Here's a healthier alternative to the usual deep-fried hush puppies. I think these look like mini corn muffins, but they taste the way a hush puppy should. Originally from an August 1983 issue of Bon Apetit from "The Cook's Exchange Readers' Best Recipes".
Provided by Leslie in Texas
Categories Quick Breads
Time 40m
Yield 12-18 hush puppies
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees.
- Spray cups of mini muffin pans with nonstick vegetable spray.
- Blend cornmeal, flour,baking powder, salt, sugar and red pepper in medium bowl.
- Stir in onion.
- Beat eggs, milk and oil in small bowl.
- Add to cornmeal mixture and stir just until blended.
- Spoon batter into prepared muffin pan, filling cups 1/2 to 2/3 full.
- Bake until golden, about 15 to 20 minutes, or until a toothpick inserted into center comes out clean.
- Serve immediately.
BAKED HUSH PUPPIES
Here's an alternative to deep fried hush puppies, try them you may even like them. You may double this recipe it works well.
Provided by Bergy
Categories Quick Breads
Time 30m
Yield 6 hush puppies
Number Of Ingredients 10
Steps:
- Heat oven to 425F degrees.
- Spray of small muffin tin with veggie oil.
- Mix dry ingredients.
- Stir in onion.
- Mix egg, milk& olive oil, beat well.
- Add to cornmeat mixture and stir gently until just blended.
- Spoon batter into muffin tins fill 1/2 to 2/3 full.
- Bake until golden, about 15-20 minutes.
- Serve immediately.
Nutrition Facts : Calories 143.4, Fat 6.5, SaturatedFat 1.3, Cholesterol 37.1, Sodium 317.4, Carbohydrate 18.3, Fiber 1.5, Sugar 0.9, Protein 3.6
BAKED HUSH PUPPIES
Make and share this Baked Hush Puppies recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 35m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 425 degrees.
- Coat cups in miniature (1 3/4-inch cups) muffin pan with nonstick cooking spray.
- In medium bowl, combine cornmeal, flour, baking powder, sugar, salt, celery flakes, garlic powder and red pepper; stir until well blended, set aside.
- In a small bowl, combine egg white, milk and vegetable oil; stir well.
- Add liquids to dry ingredients; stir until just blended.
- Stir in green onion.
- Spoon about 1 tablespoon batter into each muffin cup.
- Bake until hush puppies are golden brown, about 15 to 20 minutes.
- Serve warm.
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