Best Texas Fruit Cake Recipes
MAMA'S TEXAS TORNADO CAKE AKA FRUIT COCKTAIL CAKE
My mama made this often during the holidays. She always left the nuts out cause I had an allergic reaction to a nut when I was little. So only in the last few years have I given some nuts a try, the only two i have not tried was cashews and brazil nuts. However, I just do not have a desire now to eat nuts but this can be made...
Provided by Cathy Smith
Categories Cakes
Time 55m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 375. Butter a 9x13 inch baking dish.
- 2. Beat eggs and sugar. Add fruit cocktail with the juice. Mix salt, flour and baking soda together and add to creamed mixture. Pour into pan.
- 3. Sprinkle nuts over cake and pat down gently, Sprinkle the brown sugar over all. Bake at 375 for 30-45 minutes until down. Remove from Oven and sprinkle coconut in an even layer over cake.
- 4. Bring icing ingredients to a boil, and pour icing over hot cake.
TEXAS FRUIT CAKE RECIPE - (3/5)
Provided by rmille6277
Number Of Ingredients 6
Steps:
- Mix in order given. Spray miniature muffin pans with non-stick spray. Fill with cake batter. Place pan of water on bottom of oven while baking. Bake at 350deg for 20 minutes (small ones) to 30 minutes (large ones) until golden brown. Let stand for a few minutes before removing from pans. Makes about 48 large cakes or 80 small ones.
TEXAS HOLIDAY FRUIT CAKE
Did I ever mention to you that I have 5 sister-in-laws and every one of them is "certifiable" I love each and every one of them, but they are a bunch of characters. This was in my Christmas card from my sister in law Carol McMillan that winters every year in Texas to se her kids. I would like to share this with you now since...
Provided by Jane Whittaker
Categories Cakes
Time 5h
Number Of Ingredients 9
Steps:
- 1. Before you start, sample the whiskey to check for qyality. Good isn't it? Now go ahead
- 2. Select a large mixing bowl , neasurimg cups, etc. Check the wiskey again, as it must be just right. To be sure it is of the highest quality, pour one level cup into a glass and drink it as fast as you can. Repeat.....
- 3. With an electic mixer beat 1 cup of butter in a large fluffy bowl.
- 4. Add one cup of thugar and beat again.
- 5. Meanwhile make sure the wiskey is of the finest quality.
- 6. Cry another tup. Open second quart if netathry.
- 7. Add 2 large effs, 2 cups fried druit, and beat.
- 8. If druit gets stuck in beaters, just pry loose with a drewscriver.
- 9. Sample the wiskey again to check for tonscisiticy.(Carol by the way is a RN).
- 10. next sift 2 cups of salt, or anything else, it really doesn't matter.
- 11. Sample the viskey once again.
- 12. Sift 1/2 pint of lemon juice, fold in chopped brown thugar,or whatever color you can find, and mix well.
- 13. Grease roven and turn cake pan to 350 degreefs.
- 14. Now pour the wnole mess in the roven and ake.
- 15. Check the viskey one last tine and bo to ged.
- 16. MERRY CHRISTMAS TO EVERYONE!!!!!!
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