Best Tasty Sloppy Joes Recipes

MEATLESS SLOPPY JOES RECIPE BY TASTY

Meatless Sloppy Joes Recipe by Tasty image

Here's what you need: olive oil, medium yellow onion, green bell pepper, garlic, chili powder, cumin, paprika, salt, textured vegetable protein, vegetable broth, tomato sauce, vegan worcestershire sauce, soy sauce, brown sugar, yellow mustard, hamburger buns

Provided by Rachel Gaewski

Categories Dinner

Time 30m

Yield 4 servings

Number Of Ingredients 16

Ingredients

olive oil, to taste
½ medium yellow onion, diced
½ green bell pepper, diced
2 cloves garlic, minced
½ teaspoon chili powder
½ teaspoon cumin
½ teaspoon paprika
salt, to taste
1 cup textured vegetable protein
1 cup vegetable broth
15 oz tomato sauce, 1 can
1 teaspoon vegan worcestershire sauce
1 tablespoon soy sauce
1 teaspoon brown sugar
2 teaspoons yellow mustard
4 hamburger buns

Steps:

In a medium skillet, heat a drizzle of olive oil over medium heat. Once the oil begins to shimmer, add the onion and cook for 2-3 minutes, until semi-translucent.
Add the bell pepper and cook for another 2-3 minutes, until the onion is translucent.
Add the garlic, chili powder, cumin, paprika, and salt and cook 2-3 minutes more, until the garlic is soft and fragrant. Season with salt.
Add the textured vegetable protein, vegetable broth, and tomato sauce and stir well until combined. Cover and cook for 15 minutes, until most of the liquid has been absorbed.
Remove the lid and add the Worcestershire sauce, soy sauce, brown sugar, and yellow mustard. Mix to combine and cook for 3-4 more minutes, until the remaining liquid has been absorbed.
Serve on hamburger buns.
Enjoy!

Nutrition Facts : Calories 652 calories, Carbohydrate 74 grams, Fat 25 grams, Fiber 10 grams, Protein 27 grams, Sugar 20 grams

HEALTHIER SLOPPY JOES RECIPE BY TASTY

Healthier Sloppy Joes Recipe by Tasty image

Here's what you need: coleslaw mix, apple cider vinegar, extra virgin olive oil, dijon mustard, kosher salt, pepper, high heat oil, medium yellow onion, garlics, chilli powder, sweet paprika, dried thyme, tomato, medjool dates, lean ground turkey, tomato sauce, apple cider vinegar, worcestershire sauce, medium carrots, zucchinis, kosher salt, pepper, hot sauce, buns

Provided by Crystal Hatch

Categories Dinner

Yield 8 servings

Number Of Ingredients 24

Ingredients

10 oz coleslaw mix
2 tablespoons apple cider vinegar
2 tablespoons extra virgin olive oil
2 teaspoons dijon mustard
1 teaspoon kosher salt
1 teaspoon pepper
1 tablespoon high heat oil, of choice
1 medium yellow onion, diced
3 garlics, minced
1 teaspoon chilli powder
1 teaspoon sweet paprika
1 teaspoon dried thyme
2 tablespoons tomato
3 medjool dates, pitted and minced
1 lb lean ground turkey
1 cup tomato sauce
2 tablespoons apple cider vinegar
1 tablespoon worcestershire sauce
2 medium carrots, shredded
2 zucchinis, shredded
1 teaspoon kosher salt
1 teaspoon pepper
2 dashes hot sauce, optional
8 buns, of choice, toasted

Steps:

Make the slaw: In a medium bowl, combine the coleslaw mix, apple cider vinegar, olive oil, mustard, salt, and pepper. Toss well, then cover and refrigerate until ready to use.
Make the sloppy joes: Heat the oil in a large, high-walled pan over medium heat. When the oil is shimmering, add the onion and sauté for 2-3 minutes, or until translucent. Add the garlic, chili powder, paprika, thyme, tomato paste, and dates. Stir to combine and cook for 2-3 minutes, until the tomato paste begins to brown.
Add the turkey and sauté until cooked through, about 3-5 minutes, stirring throughout. Add the tomato sauce, apple cider vinegar, and Worcestershire sauce. Stir to combine.
Add the shredded carrots and zucchini and cook down into the sauce, about 3-5 minutes. Season with salt, pepper, and hot sauce, if using.
Scoop the sloppy joe mixture onto toasted buns and top with the slaw.
Enjoy!

TASTY SLOPPY JOES FOR 100

Tasty Sloppy Joes for 100 image

Very nice recipe for Sloppy Joes in a very large amount. (I only use 1/2 cup of the sugar and find that good)

Provided by CrinV

Categories One Dish Meal

Time 3h30m

Yield 100 serving(s)

Number Of Ingredients 13

Ingredients

20 lbs lean ground beef
4 large onions, chopped
4 large green peppers, chopped
4 cups celery, chopped
1 cup brown sugar
1 cup spicy brown mustard
4 cups ketchup
2 (12 ounce) cans tomato paste
2 (15 ounce) cans tomato sauce
6 -8 cups water
1 cup vinegar
2/3 cup Worcestershire sauce
100 hamburger buns

Steps:

In a Large dutch oven, brown the beef, onion, peppers and celery in batches until meat is browned. Remove with a slotted spoon to a large roaster.
Add the next eight ingredients. Cover and simmer 3-4 hours.
Serve on buns.

Nutrition Facts : Calories 313.3, Fat 11.1, SaturatedFat 4.2, Cholesterol 59, Sodium 522.6, Carbohydrate 29.3, Fiber 1.7, Sugar 8.9, Protein 23

TASTY SLOPPY JOES

Tasty Sloppy Joes image

These sandwiches have been a hit with my family from the first time I served them years ago. They make a quick hearty meal along with soup or a salad. I like to make a large batch and freeze the leftovers. -Pauline Schrock, Sullivan, Illinois

Provided by Taste of Home

Categories Lunch

Time 1h

Yield 10 servings.

Number Of Ingredients 12

Ingredients

1-1/2 pounds lean ground beef (90% lean)
1 cup milk
3/4 cup quick-cooking oats
1 medium onion, chopped
1 tablespoon Worcestershire sauce
1-1/2 teaspoons salt
1/4 teaspoon pepper
1 cup ketchup
1/2 cup water
3 tablespoons white vinegar
2 tablespoons sugar
10 sandwich buns, split

Steps:

In a large skillet over medium heat, cook the beef, milk, oats, onion, Worcestershire sauce, salt and pepper until meat is no longer pink. Transfer to an ungreased 8-in. square baking dish. Combine the ketchup, water, vinegar and sugar; pour over meat mixture. Bake, uncovered, at 350° for 45 minutes, stirring every 15 minutes. Spoon about 1/2 cup into each bun.

Nutrition Facts :