Best Taco Chili Paula Deen Recipes

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TACO CHILI (PAULA DEEN)



Taco Chili (Paula Deen) image

I saw this on Paula's Home Cooking and it is wonderful! It makes enough to feed my family at least two dinners. I serve with tortilla chips, cheese, sour cream and green onions on top!

Provided by robingracejohnson

Categories     One Dish Meal

Time 2h15m

Yield 1 pot, 4-6 serving(s)

Number Of Ingredients 15

1 (16 ounce) can kidney beans
1/2 cup pinto beans
1 (1 1/4 ounce) package taco seasoning
1 (1 ounce) package ranch dressing mix
3 tablespoons onions, minced
1 teaspoon chili powder
1/4 teaspoon cumin
2 -4 cups water
1 (11 3/4 ounce) can diced tomatoes, & green chiles (such as Rotel)
1 (16 ounce) can tomato sauce
1 lb ground beef, cooked, drained
tortilla chips
cheese
sour cream
green onion

Steps:

  • Brown ground beef with onion, drain off grease.
  • In a large pot combine all other ingredients and let simmer on low heat 2-4 hours or until beans are tender.
  • Serve with tortilla chips, cheese, sour cream, and green onions.

PAULA DEEN'S TACO SALAD



Paula Deen's Taco Salad image

I am posting the recipe as written by Paula Deen but I made a few changes. I used shredded taco cheese instead of cubed cheddar cheese. I mixed in a cup of salsa instead of topping each serving. I also used regular tostitos instead of doritos to mix in. The salad is great and very quick to make on a busy night.

Provided by Lvs2Cook

Categories     Cheese

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

2 ripe tomatoes, diced
1/2 lb sharp cheddar cheese, diced
1 large onion, diced
1/2-1 head iceberg lettuce, shredded
1 lb ground beef, browned, crumbled and drained
1 cup Catalina dressing
1 (7 ounce) bag plain Doritos, crushed
1 cup salsa
tortilla chips, to serve with

Steps:

  • Combine the tomatoes, cheese, onion, lettuce and ground beef in a large bowl.
  • Add the salad dressing and mix well.
  • Just before serving, add the taco chips and toss.
  • Top each serving with salsa and serve with tortilla chips.

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