Best Taco Bean Burgers Recipes

TACO SKILLET BURGERS

Taco Skillet Burgers image

Make and share this Taco Skillet Burgers recipe from Food.com.

Provided by ladygwyn

Categories Meat

Time 30m

Yield 2 serving(s)

Number Of Ingredients 11

Ingredients

1 egg, beaten
1/4 cup milk
1/2 cup soft breadcrumbs
1/3 cup onion, finely chopped
1 (1 1/4 ounce) package taco seasoning
1 1/2 lbs ground beef
11 1/2 ounces condensed bean with bacon soup
1/2 cup water
2 medium tomatoes, chopped
1 cup sharp American cheese, shredded
1 1/2 cups corn chips, broken

Steps:

In bowl combine egg, milk, bread crumbs, onion and taco seasoning.
Add ground beef.
mix well.
Shape beef mixture into 6 patties.
In a large skillet lightly greased brown patties on both sides.
Mix soup and the 1/2 cup water.
spoon this over the patties.
Cover skillet and cook over low heat for 15 minutes.
Top with tomatoes and cheese.
Cover and continue to heat for another 3 minutes.
Serve with the broken corn chips.

Nutrition Facts : Calories 1417, Fat 86.4, SaturatedFat 40, Cholesterol 418.8, Sodium 2654.5, Carbohydrate 53.6, Fiber 9.6, Sugar 5, Protein 102.5

TACO BURGERS

Taco Burgers image

My family loves the taste of tacos, but I dislike the mess! So I developed these burgers as a tasty but tidy alternative.-Linda Logan, Warren, Ohio

Provided by Taste of Home

Categories Dinner Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1 cup finely crushed corn chips
1 envelope taco seasoning
1 tablespoon dried minced onion
1 large egg, lightly beaten
1-1/2 pounds ground beef
6 slices cheddar cheese
Sandwich buns, split
Lettuce leaves
Tomato slices
Salsa, optional

Steps:

In a large bowl, combine the corn chips, taco seasoning, onion and egg. Crumble beef over mixture and mix well. Shape into six patties. , Grill, covered, over medium heat or broil 4 in. from the heat for 7-8 minutes on each side or until a thermometer reads 160° and juices run clear., Top each burger with a cheese slice; heat just until cheese begins to melt. Serve on buns with lettuce, tomato and, if desired, salsa.

Nutrition Facts : Calories 418 calories, Fat 24g fat (11g saturated fat), Cholesterol 135mg cholesterol, Sodium 903mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 1g fiber), Protein 29g protein.