Best Swiss Spinach Salad Recipes
BABY SPINACH SALAD WITH THYME AND DIJON VINAIGRETTE WITH CRISP SWISS CHEESE CRISPS
Provided by Rachael Ray : Food Network
Categories appetizer
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat a nonstick skillet over medium high heat. Add shredded Swiss in small, 2-inch piles to the hot skillet. When the cheese fries to a light golden color at the edges, about 1 minute, and can be moved with a thin spatula, turn the cheese rounds, cook another 15 seconds, then remove rounds from the skillet and transfer rounds to a work surface to cool. The cheese crisps will cool within a minute or so. Repeat to form 12 to 16 crisps, 3 or 4 per salad. Crisps may also be flavored with cracked black pepper and chopped thyme or other herbs.
- Place spinach in a bowl. After slicing your apple, squeeze a wedge of lemon over the slices to keep them from browning. Toss apples with spinach. For dressing, combine thyme, Dijon mustard and vinegar with a whisk. Stream in olive oil while continuing to whisk dressing. Pour dressing over the salad and toss to coat greens and apple evenly. Pile salad onto cheese roundss and serve.
SWISS SPINACH SALAD
My garden offers up a treasure trove of fresh vegetables to spark her imagination. When I toss my spinach with Swiss cheese and bacon, the salad tastes like quiche lorraine...without the effort.-Nella Parker, Hersey, Michigan
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a salad bowl, combine the spinach, cheese and bacon. Drizzle with dressing and toss to coat. Top with croutons. Serve immediately.
Nutrition Facts : Calories 159 calories, Fat 13g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 375mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 8g protein.
SPINACH SALAD WITH SWISS CHEESE AND BACON
Make and share this Spinach Salad With Swiss Cheese and Bacon recipe from Food.com.
Provided by ejgoss2
Categories Spinach
Time 20m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Mix together salad ingredients in a large bowl. Mix dressing in container. Coat and toss salad a few minutes before serving.
BACON, SWISS AND SPINACH SALAD
Crispy bacon and smooth Swiss cheese make excellent toppings for this spinach salad. It takes about 10 minutes to put together and is simply delicious.
Provided by My Food and Family
Categories Home
Time 10m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat bacon as directed on package until crisp; crumble bacon.
- Toss bacon, spinach, mushrooms and tomato in large bowl.
- Drizzle with dressing; toss to coat. Sprinkle with cheese; toss lightly.
Nutrition Facts : Calories 120, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 320 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 3 g, Protein 8 g
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