Best Sweet Dreams Chocolate Fudge Candy Recipes

Sweet Dreams Chocolate Fudge Candy image

Provided by Food Network

Categories dessert

Time 2h15m

Yield 3 to 4 servings

Number Of Ingredients 8

1 (7-ounce) jar marshmallow cream (clouds)
1 1/2 cups white sugar (princess's diamonds)
2/3 cup evaporated milk (mountain snow)
1/4 cup butter (candy bricks)
1/4 teaspoon salt (the lost sea)
3 cups milk chocolate chips (from the milky way)
1/2 cup chopped nuts (hidden forest)
1 teaspoon vanilla extract (magical island)

Steps:

Line an 8 by 8-inch pan with aluminum foil. Set aside.
In a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter, and salt. Bring to a full boil, and cook for 5 minutes, stirring constantly until thick.
Remove from heat and pour in the milk chocolate chips. Stir until chocolate is melted and mixture is smooth. Stir in nuts and vanilla. Pour into prepared pan. Chill in refrigerator for 2 hours or until firm. Cut to small squares and wrap in the "dream" or parchment paper.

Sweet Dreams Chocolate Fudge Candy image

Provided by Bernice Mosteller

Categories Chocolate

Time 15m

Number Of Ingredients 8

1 - -7oz. jar(s) marshmallow cream ( clouds )
1 1/2 c white sugar ( princess's diamonds )
2/3 c evaporated milk ( mountain snow )
1/4 c butter ( candy bricks )
1/4 tsp salt (the lost sea )
3 c milk choclate chips ( from the milky way )
1/2 c chopped nuts ( hidden forest )
1 tsp vanilla extract ( magical island )

Steps:

1. Line an 8 by 8 inch pan with aluminum foil. Set aside.)
2. In a Large saucepan over medium heat. Combine marshmallow cream, sugar, evaporated milk, butter, and salt. Bring to a full boil, and cook for 5 minutes, stirring constantly until thick.
3. Remove from and pour in the milk chocolate chips. Stir until chocolate is melted and mixture is smooth. Stir in nuts and vanilla. Pour into prepared pan. Chill in refrigerator for 2 hours or until firm. Cut into small squares and wrap in the "dream" or parchment paper.

Sweet Dreams Chocolate Fudge Candy image

Provided by @MakeItYours

Number Of Ingredients 8

1 (7-ounce) jar marshmallow cream (clouds)
1 1/2 cup white sugar (princess's diamonds)
2/3 cup evaporated milk (mountain snow)
1/4 cup butter (candy bricks)
1/4 teaspoon salt (the lost sea)
3 cup milk chocolate chips (from the milky way)
1/2 cup chopped nuts (hidden forest)
1 teaspoon vanilla extract (magic island)

Steps:

Line an 8 by 8-inch pan with aluminum foil. Set aside.
In a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter, and salt. Bring to a full boil, and cook for 5 minutes, stirring constantly until thick.
Remove from heat and pour in the milk chocolate chips. Stir until chocolate is melted and mixture is smooth. Stir in nuts and vanilla. Pour into prepared pan. Chill in refrigerator for 2 hours or until firm. Cut to small squares and wrap in the dream or parchment paper.