Best Surfer Bars Recipes

SURFER BARS

Surfer Bars image

These are a very rich, bar type cookie. Easy to prepare, a favorite with young and old alike. Great for picnics, potlucks, holiday cookie trays or any get together. Warning!! They can become "addictive" ;)

Provided by Dee514

Categories Bar Cookie

Time 40m

Yield 16-24 bars, 8-12 serving(s)

Number Of Ingredients 12

Ingredients

1 (6 ounce) package butterscotch chips
1/4 cup granulated brown sugar
1/4 cup butter
1 large egg
3/4 cup flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 (6 ounce) package semi-sweet chocolate chips
1 cup mini marshmallows
1/2 cup chopped walnuts or 1/2 cup almonds
1 teaspoon vanilla

Steps:

Preheat oven to 350°F.
Grease an 8 inch square baking pan.
In a large saucepan over medium heat, melt butterscotch pieces, sugar and butter, stirring constantly until all is melted.
Remove from heat.
Cool butterscotch mixture slightly.
Add egg and beat well.
Add flour, baking powder, baking soda and salt, mix well.
Stir in remaining ingredients.
Spread mixture evenly in 8 inch square pan.
Bake at 350°F for 20-25 minutes.
Cool in pan on wire rack.
When cool, cut into bars.

Nutrition Facts : Calories 407.2, Fat 23.8, SaturatedFat 13.2, Cholesterol 38.5, Sodium 284.3, Carbohydrate 47.9, Fiber 2.1, Sugar 34.5, Protein 4.7

SURFER SQUARES

Surfer Squares image

Can't even remember when or where I got this recipe but I have enjoyed it since I was little. Not a difficult recipe for kids to make but requires some supervision with the stove top cooking.

Provided by Caryn

Categories Bar Cookie

Time 45m

Yield 1 eight inch square baking pan (depends on size you

Number Of Ingredients 10

Ingredients

1 cup butterscotch chips
1/4 cup brown sugar
1/4 cup butter
1 egg
3/4 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup miniature marshmallow
1/2 cup nuts, chopped
1 teaspoon vanilla extract

Steps:

Preheat oven to 350 degrees F.
Grease an 8-inch square baking pan.
In a small bowl, combine flour, baking powder, and salt; set aside.
In a medium saucepan, melt butterscotch chips, brown sugar, and butter over medium heat; stirring constantly.
Remove from heat.
Add egg and vanilla extract; mix well.
Add flour mixture; mix well.
Fold in marshmallows and nuts.
Spread in prepared pan.
Bake for 20 to 25 minutes.
Cool on wire rack.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #eggs-dairy #fruit #oven #easy #beginner-cook #potluck #finger-food #holiday-event #kid-friendly #picnic #cookies-and-brownies #bar-cookies #nuts #eggs #dietary #gifts #comfort-food #taste-mood #to-go #equipment #presentation