Best Supreme Burgers Recipes

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SUPREME PIZZA BURGERS



Supreme Pizza Burgers image

One night I couldn't decide what I wanted more, pizza or hamburgers, so I combined the two. Now my 3 year-old daughter Amelia cheers every time we have pizza burgers! -Anna Rhyne, Anderson, South Carolina

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 15

1/3 cup each chopped fresh mushrooms, onion and green pepper
1/3 cup chopped ripe olives
10 slices turkey pepperoni
2 tablespoons tomato paste
2 teaspoons Italian seasoning
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup seasoned bread crumbs
1 pound lean ground beef (90% lean)
4 whole wheat hamburger buns, split
4 slices provolone cheese
4 tablespoons pizza sauce
OPTIONAL TOPPINGS:
Sliced ripe olives, fresh mushrooms and/or green pepper rings

Steps:

  • In a food processor, combine the vegetables, olives, pepperoni, tomato paste and seasonings; cover and pulse just until blended. Transfer to a large bowl; stir in bread crumbs. Crumble beef over mixture and mix well. Shape into four patties., On a greased grill rack, grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. , Serve on buns with cheese and pizza sauce. Add toppings if desired.

Nutrition Facts : Calories 470 calories, Fat 21 g fat (9 g saturated fat), Cholesterol 94 mg cholesterol, Sodium 1019 mg sodium, Carbohydrate 35 g carbohydrate (7 g sugars, Fiber 5 g fiber), Protein 36 g protein.

SUPREME PIZZA BURGERS



Supreme Pizza Burgers image

From TOH, they sound yummy AND kid friendly! I leave out the green peppers because we don't like them,. but you could use whatever pizza topping your family likes.

Provided by FloridaGrl

Categories     Lunch/Snacks

Time 30m

Yield 4 hamburgers, 4 serving(s)

Number Of Ingredients 15

1/3 cup chopped fresh onion
1/3 cup chopped mushroom
1/3 cup chopped green pepper
1/3 cup chopped ripe olives
10 slices turkey pepperoni
2 tablespoons tomato paste
2 teaspoons italian seasoning
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup seasoned bread crumbs
1 lb lean ground beef or 1 lb ground turkey
4 whole wheat hamburger buns, split
4 slices provolone cheese or 4 slices mozzarella cheese
4 tablespoons pizza sauce

Steps:

  • In a food processor, combine the vegetables, olives, pepperoni, tomato paste, and seasonings. Cover and pulse just until blended.
  • Transfer to a large bowl, stir in bread crumbs. Crumble beef over mixture and mix well.
  • Shape into 4 patties.
  • Coat grill rack with cooking spray before starting the grill. Grill burgers, covered, over medium heat for 5-7 minutes over medium heat on each side, or until meat thermometer reads 160 degrees and juices run clear. Serve pm buns with the cheese and pizza sauce. Add extra toppings as desired.

SUPREME BURGERS



Supreme Burgers image

Make and share this Supreme Burgers recipe from Food.com.

Provided by truebrit

Categories     Meat

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

2 lbs beef, Ground
1 1/2 ounces onion soup mix, 1 Envelope
1/2 cup breadcrumbs, Dry
1 cup sour cream
1/8 teaspoon pepper

Steps:

  • Mix all the ingredients together.
  • Shape mixture into 8 patties, each about 3/4-inch thick.
  • Broil or grill the patties 4-inches from the heat, turning once, to the desired doneness, about 10 to 15 minutes.

GRILLED SUPREME BURGERS (LIGHTER RECIPE)



Grilled Supreme Burgers (lighter recipe) image

Sometimes extra-lean ground beef makes burgers that are dry tasting. There's no such problem in this recipe because of the moistness from the sour cream and the flavor from the onion soup mix.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 8

Number Of Ingredients 5

2 pounds extra-lean ground beef
1 envelope (about 1 1/2 ounces) onion soup mix
1 cup reduced-fat sour cream
1/2 cup Progresso™ dry bread crumbs (any flavor)
1/8 teaspoon pepper

Steps:

  • Heat coals or gas grill for direct heat.
  • Mix all ingredients. Shape mixture into 8 patties, about 3/4 inch thick.
  • Grill patties uncovered 4 to 6 inches from medium coals 10 to 15 minutes, turning once, until no longer pink in center and juice is clear.

Nutrition Facts : Calories 285, Carbohydrate 11 g, Cholesterol 80 mg, Fiber 0 g, Protein 26 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 450 mg

BRICK OVEN PIZZA BURGERS SUPREME



Brick Oven Pizza Burgers Supreme image

An adult, first-class version of the family favorite worthy to be served to guests for lunch or an informal dinner. Burgers can be fried, but are unbelievable grilled to perfection, giving them the flavor of a wood fired brick oven pizza. I could eat these every day!

Provided by Family Favorites

Categories     Burgers

Time 30m

Number Of Ingredients 6

1 1/2 lbs. ground beef
4 slices of frozen garlic texas toast, defrosted
1/2 cup jarred pizza sauce (i like prego pizzeria style, but use your favorite)
1 cup fresh mozzarella or smoked gouda, thickly slced
your favorite pizza toppings, such as green peppers, red onion, mushrooms, pepperoni, yellow banana peppers, olives, mushrooms, etc.
salt, pepper, garlic powder, italian seasoning

Steps:

  • 1. Prepare your favorite pizza toppings.
  • 2. Divide beef into 4 patties. Season both sides with salt, pepper, garlic powder and Italian seasoning. Place on grill to desired doneness. 3-5 minutes before being done, brown Texas Toast on grill. Top burgers with pizza sauce, then toppings and cover grill to melt cheese. Serve on grilled Texas Toast. Serve with remaining pizza sauce, if desired.

SUPREME PIZZA BURGERS



Supreme Pizza Burgers image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 30m

Yield 4 servings

Number Of Ingredients 12

1 pound ground beef
1 pound Italian sausage (a little more is fine!)
1/2 teaspoon Italian seasoning
12 slices provolone
16 slices pepperoni
Thinly sliced red onion, for topping
1 green bell pepper, sliced thick
Sliced black olives, for topping
8 tablespoons jarred marinara sauce, plus a little more
4 kaiser rolls or good hamburger buns (kaiser rolls from the bakery section)
Butter, for toasting
Grated Parmesan (store bought)

Steps:

  • Combine the ground beef, Italian sausage and Italian seasoning in a bowl. Knead the mixture together and form it into four large/thick patties.
  • Heat a skillet over medium-high heat. Fry the burgers on one side for several minutes, then turn the burgers. Lay 2 slices of provolone on each patty, followed by 4 slices of pepperoni. Add a couple of thin slices of red onion, a slice of green bell pepper and a pile of black olives. Spoon a little marinara sauce on top, then lay another slice of cheese on top of all the fillings.
  • Place the lid on the skillet and allow the burgers to cook all the way through while the cheese melts and the pepperoni warms.
  • Split the rolls and toast them in butter in a skillet until nice and golden and crisp. Spread both halves with more marinara sauce and sprinkle the sauce with Parmesan.
  • Lay the patties on the bottom buns, then top with the top buns. Serve immediately; hearty appetites are recommended!

SUPREME PIZZA BURGERS



Supreme Pizza Burgers image

Want pizza?? Want Burgers?? Have them both in this recipe. This recipe says grill but you can also fry.

Provided by Lynda Sweezey

Categories     Burgers

Time 30m

Number Of Ingredients 15

1/3 c each,fresh onion,mushrooms,green peppers
1/3 c chopped ripe olives
10 slice regular or turkey pepperoni
2 Tbsp tomato paste
2 tsp italian seasining
1/4 tsp garlic powder
1/4 tsp salt
1/4 tsp pepper
1/3 c seasoned bread crumbs
1 lb lean ground beef
4 hamburg buns
4 slice provolone cheese
4 Tbsp pizza sauce
OPTIONAL TOPPINGS
sliced ripe olives,fresh mushrooms,and/or green pepper rings

Steps:

  • 1. In a food processor,combine the vegetables,olives,pepperoni,tomato paste,and seasonings and pulse just until blended.
  • 2. Transfer to a large bowl;stir in bread crumbs. crumble beef over mixture and mix well. Shape into 4 patties.
  • 3. Coat grill rack with cooking spray before starting the grill. Grill burgers over medium heat for 5to7 minutes on each side or until a meat thermometer reads 160 and juices run clear. Serve on buns with cheese and pizza sauce. Add toppings if desired.

SUPREME BURGERS (LIGHTER RECIPE)



Supreme Burgers (lighter recipe) image

Want a lighter burger without sacrificing on taste? These flavorful burgers will fill the bill.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 8

Number Of Ingredients 5

2 pounds extra-lean ground beef
1 envelope about 1 1/2 ounces onion soup mix
1 cup reduced-fat sour cream
1/2 cup Progresso™ dry bread crumbs (any flavor)
1/8 teaspoon pepper

Steps:

  • Set oven control to broil. Place patties on rack in broiler pan.
  • Mix all ingredients. Shape mixture into 8 patties, about 3/4 inch thick.
  • Broil with tops 4 to 6 inches from heat 10 to 15 minutes, turning once, until no longer pink in center and juice is clear.
  • To Grill: Heat coals or gas grill. Grill patties uncovered 4 to 6 inches from medium coals 10 to 15 minutes, turning once, until no longer pink in center and juice is clear.

Nutrition Facts : Calories 285, Carbohydrate 11 g, Cholesterol 80 mg, Fiber 0 g, Protein 26 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 450 mg

SUPREME PIZZA BURGERS



Supreme Pizza Burgers image

This incorporates vegetables and it has a fantastic and unique flavor. My toddler loves these and she is getting a hidden source of veggies! I found this in the Taste of Home magazine in the August/September 2008 issue.

Provided by Leah947

Categories     Meat

Time 30m

Yield 4 burgers, 4 serving(s)

Number Of Ingredients 15

1/3 cup chopped fresh onion
1/3 cup chopped fresh mushrooms
1/3 cup chopped fresh green pepper
1/3 cup chopped ripe olives
10 slices turkey pepperoni
2 tablespoons tomato paste
2 teaspoons italian seasoning
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1/3 cup seasoned bread crumbs
1 lb lean ground beef
4 whole wheat hamburger buns, split
4 slices provolone cheese
4 tablespoons pizza sauce
fresh mushrooms (optional) or green pepper ring (optional)

Steps:

  • In a food processor, combine the vegetables, olives, pepperoni, tomato paste and seasonings; cover and pulse just until blended.
  • Transfer to a large bowl; stir in breadcrumbs.
  • Crumble beef over mixture and mix well. Shape into four patties.
  • Coat grill rack with cooking spray before starting grill. Grill burgers, covered, over medium heat for 5-7 minutes on each side or until a meat thermometer reads 160 degrees and juices run clear.
  • Serve on buns with cheese and pizza sauce. Add toppings if desired.

Nutrition Facts : Calories 490.5, Fat 23.6, SaturatedFat 10.3, Cholesterol 93.1, Sodium 930.1, Carbohydrate 32.9, Fiber 3.4, Sugar 6.8, Protein 36.6

GRILLED SUPREME BURGERS



Grilled Supreme Burgers image

You know how much everyone loves the dip made from onion soup mix. Now see what great flavor those ingredients add when you partner them with the ground beef for burgers.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 8

Number Of Ingredients 5

2 pounds lean ground beef
1 envelope (about 1 1/2 ounces) onion soup mix
1 cup sour cream
1/2 cup Progresso™ dry bread crumbs (any flavor)
1/8 teaspoon pepper

Steps:

  • Heat coals or gas grill for direct heat.
  • Mix all ingredients. Shape mixture into 8 patties, each about 3/4 inch thick.
  • Grill patties uncovered 4 to 6 inches from medium coals 10 to 15 minutes, turning once, until no longer pink in center and juice is clear.

Nutrition Facts : Calories 320, Carbohydrate 8 g, Cholesterol 85 mg, Fiber 0 g, Protein 23 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 430 mg

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