Best Super Simple Strawberry Cream Cheese Pie Recipes

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STRAWBERRY CREAM CHEESE PIE



Strawberry Cream Cheese Pie image

Cheesecake lovers will savor every bite of this light and pretty pie, even if they don't have to watch their diets. Our whole family enjoys it. -Kim Van Rheenen, Mendota, Illinois

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 8 servings.

Number Of Ingredients 10

Dough for single-crust pie
1 package (8 ounces) reduced-fat cream cheese
1/2 cup egg substitute
3 tablespoons honey
1 teaspoon vanilla extract
3-1/2 cups sliced fresh strawberries
1 tablespoon cornstarch
1/2 cup cold water
1/2 cup reduced-sugar strawberry preserves
Fat-free whipped topping, optional

Steps:

  • On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 425°. , Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack until edge is light golden brown, 15-20 minutes. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer. Cool on a wire rack. Reduce oven setting to 350°., Meanwhile, in a large bowl, beat cream cheese, egg substitute, honey and vanilla until smooth. Pour into crust. Bake until center is almost set, 15-18 minutes longer. Cool completely on a wire rack., Arrange strawberries over filling. In a saucepan, combine cornstarch and water until smooth. Stir in preserves. Bring to a boil; cook and stir for 2 minutes or until thickened. Spoon or brush over the strawberries. Refrigerate for 2 hours before cutting. If desired, garnish with whipped topping.

Nutrition Facts : Calories 268 calories, Fat 12g fat (6g saturated fat), Cholesterol 21mg cholesterol, Sodium 119mg sodium, Carbohydrate 34g carbohydrate (0 sugars, Fiber 2g fiber), Protein 5g protein.

SUPER SIMPLE STRAWBERRY CREAM CHEESE PIE



Super Simple Strawberry Cream Cheese Pie image

I had some frozen strawberries and this just came out of my head. My son and b/f really enjoyed it. Cook time is chill time.

Provided by Chef shapeweaver

Categories     Dessert

Time 2h10m

Yield 1 pie, 6 serving(s)

Number Of Ingredients 7

1 ready made graham cracker pie crust
1 (8 ounce) package cream cheese
1 (14 ounce) can sweetened condensed milk
1/4 cup cold water
3/4 cup frozen strawberries (thawed)
1 (3 1/2 ounce) package instant strawberry pudding mix
1 (8 ounce) container whipped topping, divided (thawed)

Steps:

  • In a large bowl, beat cream cheese until fluffy.
  • Gradually beat in milk until smooth.
  • On low speed, beat in water and pudding mix until smooth.
  • Fold in half of the whipped topping and strawberries.
  • Pour into crust.
  • Chill 2 hours until set.
  • Garnish with remaining topping.
  • Serve.

Nutrition Facts : Calories 653.6, Fat 37.8, SaturatedFat 19.5, Cholesterol 94.5, Sodium 476.4, Carbohydrate 70.5, Fiber 1.2, Sugar 55.8, Protein 11.2

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