Best Super Easy Cherry Almond Fudge Recipes

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SUPER-EASY CHERRY ALMOND FUDGE



Super-Easy Cherry Almond Fudge image

"With just a few ingredients, this recipe turns out very tasty fudge that tastes like ice cream." Jeanne Trudell

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 30m

Yield 36

Number Of Ingredients 6

1 bag (12 oz) white vanilla baking chips
1 container (1 lb) Betty Crockerâ„¢ Rich & Creamy cherry frosting
1/2 cup chopped red candied cherries (4 oz)
1/2 cup slivered almonds, toasted
1 teaspoon vanilla
Dash salt

Steps:

  • Line 9-inch square pan with foil; spray foil with cooking spray. In large microwavable bowl, microwave baking chips uncovered on High 1 minute to 1 minute 30 seconds, stirring every 15 seconds, until melted.
  • Stir frosting into melted chips. Fold in remaining ingredients. Pour and spread into pan. Refrigerate 20 minutes or until set.
  • Using foil, lift fudge out of pan; remove foil. Cut into 6 rows by 6 rows. Store tightly covered.

Nutrition Facts : Calories 120, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Candy, Sodium 40 mg, Sugar 15 g, TransFat 1/2 g

SUPER EASY CHERRY ALMOND FUDGE



Super Easy Cherry Almond Fudge image

This is a quick and simple way to make delicious fudge. Perfect for family get togethers, or wrap up in colored plastic with a festive ribbon for gifts!

Provided by Tylers Wife and Chef

Categories     Candy

Time 2m

Yield 48 pieces

Number Of Ingredients 4

2 (8 ounce) packages semi-sweet chocolate baking squares
1 (14 ounce) can sweetened condensed milk
1 teaspoon almond extract
1/2 cup cherries in juice, drained and halved

Steps:

  • Put chocolate squares and milk in a microwave safe bowl for 2 min or until almost melted.
  • Stir in almond extract and stir until chocolate is melted and all is blended.
  • Pour fudge batter into an 8 x 8 baking dish lined with parchment paper and spread evenly.
  • Top fudge with rows of cherrys with sliced side down.
  • Refrigerate for atleast 2 hours and then slice after fudge is firm.
  • Enjoy!

Nutrition Facts : Calories 72.1, Fat 3.5, SaturatedFat 2.1, Cholesterol 2.8, Sodium 11.6, Carbohydrate 10.5, Fiber 0.6, Sugar 9.7, Protein 1.1

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