Best Stuffed Bow Wows Recipes

Stuffed Bow Wow's image

Provided by Dancer

Time 45m

Yield 4-8 bow wow's

Number Of Ingredients 3

4 -5 medium russet potatoes
8 of your favorite hot dogs (I prefer a good all-beef hot dog or a Polish dog)
8 slices cheddar cheese

Steps:

Clean, peel and boil the potatoes to make mashed potatoes.
Instant potatoes work well also.
Split the hot dogs down the middle about two-thirds of the way through.
Be careful not to cut all the way through.
Lay them open and fill with mashed potatoes.
Bake on a baking sheet at 325 degrees for about 15 to 20 minutes, or until the dogs are cooked and the taters are hot.
Cover with cheese and bake until cheese is melted on top.

Nutrition Facts : Calories 686.7, Fat 45.4, SaturatedFat 22.4, Cholesterol 106.5, Sodium 1386.5, Carbohydrate 41.6, Fiber 4.7, Sugar 5, Protein 28.4

Cheesy Bow Wow's in the Doghouse image

Provided by Dancer

Categories Vegetable

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 lb hot dog, cubed
1/2 lb sharp cheddar cheese, shredded
2 ounces stuffed green olives, chopped
1/2 cup frozen diced onion
1/2 cup chili sauce
1 teaspoon mustard
2 hard-boiled eggs, chopped
2 tablespoons mayonnaise
4 pita bread rounds
heavy duty aluminum foil

Steps:

Cut hot dogs into fourths lengthwise, then slice into 1/4 inch cubes.
Combine with olives, eggs, mustard, mayonnaise, chili sauce and cheese, mixing well.
Cut pita rounds in half.
Open pocket and fill with approximately 1/3 cup filling, be generous.
Wrap individually in foil and refrigerate.
When grill is hot, place foil-wrapped sandwiches on grill and heat for 10 minutes.
Uncover and continue heating until pita bread is crisp and filling is hot, 10 to 15 minutes more, depending on desired crispness.

Nutrition Facts : Calories 754.7, Fat 46.3, SaturatedFat 20.4, Cholesterol 184.9, Sodium 2790.4, Carbohydrate 51, Fiber 6.2, Sugar 8.8, Protein 33.1