WATERMELON AND STRAWBERRY COOLER
For a refreshing summer drink, you can't go past this watermelon and strawberry cooler. Bonus: you get to consume one of your daily fruit servings at the same time!
Provided by Josie
Number Of Ingredients 11
Steps:
- MAKE COCKTAIL BASEAdd watermelon, hulled strawberries, mint, rum and lemon juice to a blender. Depending on the size of your blender, you may need to do this in two batches. Process until well blended. At this point you can strain the mixture through a fine-mesh sieve to remove strawberry seeds and mint pieces, if you like.
- SERVEDivide mixture between individual glasses. Add a couple of ice cubes to each glass and top up with an equal mixture of lemonade and soda water. Stir gently to combine. Cut a slit in the top of each watermelon slice and arrange on the rim of each glass. Garnish with mint leaves and add straws, if using.
STRAWBERRY WATERMELON COOLERS
Strawberries and watermelon, how can you go wrong? One of the wonderful things about hot weather is this cold drink! Adapted from Whole Foods.
Provided by Sharon123
Categories Punch Beverage
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Put strawberries, watermelon, ice and sugar into a blender and purée until smooth.
- Pour into tall glasses and top off with sparkling water.
- Garnish with mint and serve.
- Enjoy!
Nutrition Facts : Calories 93.3, Fat 0.6, Sodium 6.1, Carbohydrate 23.1, Fiber 3.2, Sugar 18, Protein 1.4
STRAWBERRY WATERMELON SLUSH
We like to relax on the back porch with glasses of my slush after a long, hot day. Strawberries and watermelon blend up with lemon juice and sugar for an instant refresher. -Patty Howse, Great Falls, Montana
Provided by Taste of Home
Time 10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Place first 4 ingredients in a blender; cover and process until smooth. Add ice; process, covered, until slushy. Serve immediately.
Nutrition Facts : Calories 112 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 30g carbohydrate (27g sugars, Fiber 2g fiber), Protein 1g protein.
SUMMER COOLERS
Provided by Ree Drummond : Food Network
Categories dessert
Time 4h10m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Add the watermelon, strawberries, raspberries, sugar and lime juice to a blender and blend to a fine puree. Divide the mixture among eight 8-ounce freezer-safe pots/containers with plastic lids. Freeze for 4 hours to rock solid, 3 hours if you want them a little slushy.
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