Best Strawberry Ladyfinger Dessert Recipes

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STRAWBERRY LADYFINGER DESSERT



Strawberry Ladyfinger Dessert image

I like to garnish this dessert with strawberry slices arranged to look like flowers. It's pretty, festive and feeds a crowd! -Delores Romyn, Stratton, Ontario

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 12-15 servings.

Number Of Ingredients 6

1 package (3 ounces) ladyfingers, split
1 package (4-3/4 ounces) strawberry Junket Danish Dessert
1-3/4 cups cold water
2 pints fresh strawberries, sliced
1 carton (8 ounces) frozen whipped topping, thawed
Additional sliced strawberries, optional

Steps:

  • Place ladyfingers in a single layer in a 13-in. x 9-in. dish; set aside. In a saucepan, bring dessert mix and water to a boil. Cook and stir for 1 minute. Cool for 4-5 minutes; fold in strawberries. Spoon over ladyfingers; spread gently. Cover and refrigerate for 3-4 hours. Spread with whipped topping. Garnish with additional strawberries if desired.

Nutrition Facts : Calories 113 calories, Fat 3g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 9mg sodium, Carbohydrate 19g carbohydrate (13g sugars, Fiber 1g fiber), Protein 1g protein.

STRAWBERRY-LADYFINGER DESSERT SQUARES



Strawberry-Ladyfinger Dessert Squares image

Strawberry jam and vanilla pudding lend their sweet and creamy goodness to ladyfingers in these easy dessert squares topped with sliced strawberries.

Provided by My Food and Family

Categories     Home

Time 1h20m

Yield 15 servings

Number Of Ingredients 6

2 pkg. (3 oz. each) soft ladyfingers, split, divided
1/4 cup strawberry jam
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
1-1/4 cups cold milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 cup sliced strawberries

Steps:

  • Arrange ladyfingers, cut sides up, on bottom of 13x9-inch dish, completely covering bottom of dish; spread evenly with jam.
  • Beat pudding mixes and milk with whisk 2 min. or until well blended. Gently stir in half the COOL WHIP; spread over jam layer. Top with layers of the remaining ladyfingers, strawberries and remaining COOL WHIP.
  • Refrigerate at least 1 hour.

Nutrition Facts : Calories 160, Fat 4.5 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

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