CROCK POT BEEFY AUGRATIN POTATOES
Try this easy to make family pleaser. It is ready in just 4 hours in a crock pot. This leaves your kitchen cool. Giving you more time for the kids, grandkids or the special someone in your life.
Provided by Stormy Stewart
Categories Beef
Time 4h20m
Number Of Ingredients 9
Steps:
- 1. Place dry potatoes in the bottom of a crock pot. top with corn.
- 2. In a pan fry the hamburger and onion together. adding the mushrooms the last few minutes.
- 3. In a bowl mix the cheese sauce from the au gratin potatoes with the water and beefy mushroom soup. Pour 1/3 of the sauce over the potato/corn mixture in the crock pot.
- 4. cover with all the meat mix. then the remainder of the sauce goes over that. Do NOT stir.
- 5. Cook on low for 4 hours check potatoes to be sure. Optional: add shredded cheese on top the last 20 minutes of cooking
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